Worcestershire Broiled Halibut Steaks π
Description: Dive into the succulent flavors of Worcestershire Broiled Halibut Steaks, a delightful dish that’s both easy to prepare and bursting with savory goodness. These halibut steaks, glazed with a zesty combination of Worcestershire sauce, orange zest, and a hint of salt, are broiled to perfection, resulting in tender, flaky fish that’s sure to tantalize your taste buds.
- Cook Time: 12 minutes
- Prep Time: 10 minutes
- Total Time: 22 minutes
- Servings: 4
- Calories: 306.2 per serving
- Rating: β β β β β (1 review)
Ingredients:
- 2 halibut steaks
- 2 teaspoons orange zest
- 1 tablespoon Worcestershire sauce
- 1 pinch salt
- Butter, for dotting
Nutritional Information (per serving):
- Calories: 306.2
- Fat: 11g
- Saturated Fat: 4.4g
- Cholesterol: 87.8mg
- Sodium: 177.4mg
- Carbohydrates: 1.4g
- Fiber: 0.2g
- Sugar: 0.8g
- Protein: 47.3g
Instructions:
| Step | Details |
|---|---|
| 1 | Preheat your broiler and place the halibut steaks on a rack in a broiler pan. |
| 2 | In a small bowl, combine the orange zest, Worcestershire sauce, and a pinch of salt. Mix well to create a flavorful glaze. |
| 3 | Brush the glaze lightly over the halibut steaks, ensuring even coverage for maximum flavor. |
| 4 | Dot the halibut steaks with butter, adding a touch of richness to each bite. |
| 5 | Slide the prepared halibut steaks under the broiler and cook for 10-12 minutes, or until the fish flakes easily with a fork. |
| 6 | While broiling, baste the steaks occasionally with the remaining Worcestershire sauce to infuse them with extra flavor. |
| 7 | Once cooked to perfection, remove the halibut steaks from the broiler and serve hot, garnished with fresh herbs if desired. Enjoy your Worcestershire Broiled Halibut Steaks! |
Recipe Tips:
- For a burst of freshness, squeeze a splash of lemon juice over the halibut steaks just before serving.
- Serve alongside your favorite steamed vegetables or a crisp green salad for a well-rounded meal.
- Experiment with different herbs and spices to customize the flavor profile of your Worcestershire Broiled Halibut Steaks.
Indulge in the exquisite taste of these halibut steaks, boasting a delightful blend of citrusy zest and savory Worcestershire sauce. Perfect for a quick weeknight dinner or a special weekend treat, this recipe is a surefire crowd-pleaser that will leave everyone craving seconds!
