Citrus-Grilled Turkey Cutlets Recipe ๐๐ฆ
Description: Dive into the zesty flavors of Citrus-Grilled Turkey Cutlets, a delightful dish perfect for any occasion. Marinated in a blend of fresh lemon and lime juice, honey, garlic, and aromatic herbs, these succulent turkey cutlets are grilled to perfection, offering a burst of citrusy goodness with every bite.
- Recipe Category: Poultry
- Keywords: Fruit, Meat, Less than 60 Minutes, Refrigerator
- Servings: 6
- Calories per Serving: 53.7
- Prep Time: 45 minutes
- Cook Time: 10 minutes
- Total Time: 55 minutes
Ingredients:
| Ingredients | Quantity |
|---|---|
| Fresh lemon juice | 6 |
| Fresh lime juice | 1/4 |
| Honey | 1/4 |
| Garlic | 1/4 |
| Dried oregano | 2 tsp |
| Dried thyme | 1 tsp |
| Dried rosemary | 1 tsp |
| Black pepper | 1 tsp |
| Cayenne pepper | 1/2 tsp |
| Turkey cutlets | 6 pieces |
Instructions:
-
Prepare Marinade:
- In a medium shallow dish, combine fresh lemon juice, fresh lime juice, honey, minced garlic, dried oregano, dried thyme, dried rosemary, black pepper, and a hint of cayenne pepper.
- Mix the ingredients thoroughly to ensure all flavors meld together harmoniously.
-
-
Marinate the Turkey:
- Reserve 1/4 cup of the prepared marinade for later use.
- Add the turkey cutlets to the marinade in the dish, ensuring they are evenly coated.
- Cover the dish with plastic wrap and refrigerate for a minimum of 30 minutes to allow the flavors to infuse into the turkey.
-
Preheat the Grill:
- Heat a charcoal grill until the coals form white ash, or preheat a gas grill to medium heat.
-
Grill the Turkey:
- Place the marinated turkey cutlets on the grill rack.
- Discard any excess marinade left in the dish.
- Grill the turkey cutlets approximately 4 inches from the heat source, turning them once and brushing them with the reserved marinade.
- Grill until the turkey is cooked through, achieving a golden brown exterior and no longer pink interior, approximately 10 minutes in total.
-
Serve:
- Transfer the grilled turkey cutlets to a serving platter.
- Garnish with fresh herbs or citrus slices for an extra pop of flavor.
- Serve immediately while hot and enjoy the succulent flavors of Citrus-Grilled Turkey Cutlets.
Notes:
- For added flavor, you can marinate the turkey cutlets for longer periods, even overnight, in the refrigerator.
- Ensure the turkey cutlets are fully cooked to an internal temperature of 165ยฐF (74ยฐC) for optimal food safety.
- Feel free to customize the marinade by adjusting the level of spiciness with more or less cayenne pepper according to your preference.
Indulge in the tantalizing taste of Citrus-Grilled Turkey Cutlets, a sensational dish that will elevate any mealtime experience with its vibrant flavors and juicy tenderness. Enjoy this recipe with family and friends for a memorable dining occasion! ๐ฝ๏ธ๐จโ๐ณ
