Zesty Cran-Nut Delight

🍞 Welcome to LovewithRecipes.com, where we bring you the delightful Cranberry Fruit Nut Bread that’s not only a treat for your taste buds but also a breeze to whip up! 🌟

Cranberry Fruit Nut Bread Recipe

Total Time: 1 hour and 30 minutes

• Prep Time: 15 minutes
• Cook Time: 1 hour and 15 minutes

Ingredients:

• 1 cup ocean spray cranberries
• 1/2 cup all-purpose flour
• 1 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 1/2 teaspoons baking soda
• 1 cup shortening
• 1 egg
• 1/4 cup orange juice
• 1 tablespoon grated orange peel
• 2 cups chopped nuts (your favorite mix)

Instructions:

1. 🌡️ Preheat the Oven:

   • Set the oven to a toasty 350°F (175°C) to create the perfect baking environment for our scrumptious bread.

2. 🍞 Prepare the Pan:

   • Generously grease and lightly flour a 9x5x3 inch loaf pan. This ensures your bread will slide out effortlessly, leaving you with a perfect loaf.

3. 🌰 Prep the Goodies:

   • Prepare a cup of ocean spray cranberries, chop 2 cups of your favorite nuts, and grate a tablespoon of fresh orange peel. Set these flavorful elements aside; they’ll soon become the stars of your bread!

4. 🥣 Mix the Dry Ingredients:

   • In a bowl, combine 1/2 cup all-purpose flour, 1 cup sugar, 2 teaspoons baking powder, 1/2 teaspoon salt, and 1 1/2 teaspoons baking soda. This harmonious blend sets the foundation for a mouthwatering bread.

5. 🌰 Incorporate the Shortening:

   • Cut in 1 cup of shortening, ensuring it’s well-integrated into the dry mixture. This step adds a perfect touch of richness to your bread.

6. 🍊 Introduce the Citrus Flare:

   • Stir in 1/4 cup of orange juice, crack in the egg, and add the grated orange peel. Mix until just moistened, creating a batter that’s bursting with citrusy goodness.

7. 🌰 Fold in the Stars:

   • Gently fold in the prepared cranberries and chopped nuts. This step promises a delightful crunch and bursts of fruity sweetness in every bite.

8. 🥄 Spoon it In:

   • Transfer your batter into the generously prepared loaf pan. The aroma is already enticing, but the best is yet to come!

9. 🕒 Bake to Perfection:

   • Pop it in the preheated oven and let it bake for 60 minutes or until a wooden pick inserted in the center comes out clean. Your kitchen will be filled with the most heavenly scents!

10. 🌡️ Cooling Symphony:

    • Allow your masterpiece to cool on a rack for 15 minutes. This step ensures the flavors settle, making every slice a pure delight.

11. 🎉 Unveil and Cool:

    • Carefully remove the bread from the pan and let it cool completely. The anticipation is real – your Cranberry Fruit Nut Bread is almost ready to steal the show!

12. 🌙 Overnight Magic:

    • Wrap your creation and let it rest overnight. This allows the flavors to mingle, resulting in an even more delectable treat the next day.

13. 🍴 Serve and Enjoy:

    • Unwrap, slice, and savor the goodness. Each bite is a testament to your baking prowess, and it’s bound to become a favorite among family and friends!

Nutritional Information (per serving):

• Calories: 308.9
• Fat: 8.6g
• Saturated Fat: 1.6g
• Cholesterol: 26.4mg
• Sodium: 504.4mg
• Carbohydrates: 53.7g
• Fiber: 2.3g
• Sugar: 26.6g
• Protein: 5.6g

Rating and Reviews:

• ⭐⭐⭐⭐⭐ (4.5 stars)
• 3 reviews

Keywords:

• Breads, Fruit, Nuts, Healthy, Weeknight, Oven, < 4 Hours

Indulge in the joy of baking with LovewithRecipes.com, where every recipe is crafted with love and flavor! 🧁✨