Spicy Creole Shrimp
Preparation Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Description:
This Spicy Creole Shrimp recipe brings a burst of flavor to your plate with its delightful blend of spices and tangy lemon notes. Inspired by a recipe from my sister-in-law, who served it as an irresistible appetizer, this dish is perfect over angel hair pasta or as a stand-alone treat. It’s an easy, quick option that’s sure to impress at any meal!
Recipe Category: Creole
Keywords: < 30 Mins, Easy
Ingredients:
- 1 tablespoon paprika
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon onion powder
- 1 teaspoon cayenne pepper
- 1 teaspoon dried thyme
- 28 large shrimp, peeled and deveined
- 7 tablespoons butter, divided
- 3 tablespoons Worcestershire sauce
- 3 tablespoons fresh lemon juice
- 2 cloves garlic, minced
Instructions:
-
Combine the Spices: In a large mixing bowl, combine the paprika, black pepper, salt, garlic powder, oregano, onion powder, cayenne pepper, and thyme. Mix well to create your Creole spice blend.
-
Season the Shrimp: Add the peeled and deveined shrimp to the bowl with the spice mixture. Toss thoroughly to ensure all the shrimp are evenly coated with the spices.
-
Prepare the Skillet: Heat 3 tablespoons of butter in a large skillet over medium heat until melted and hot.
-
Sauté the Aromatics: Add the Worcestershire sauce, lemon juice, and minced garlic to the skillet. Sauté for about 2 minutes, stirring frequently, until the garlic is fragrant and the mixture begins to bubble.
-
Cook the Shrimp: Add the seasoned shrimp to the skillet. Sauté the shrimp, turning occasionally, until they are opaque and cooked through. This should take about 3-4 minutes.
-
Finish the Sauce: Slowly add the remaining 4 tablespoons of butter to the skillet, allowing it to melt completely and blend with the sauce.
-
Serve: Transfer the shrimp to a serving plate and pour the delicious, buttery sauce over the top. Enjoy this flavorful dish on its own or over a bed of angel hair pasta for a complete meal.
Nutritional Information (per serving):
- Calories: 248.2
- Fat Content: 21.1 g
- Saturated Fat Content: 12.9 g
- Cholesterol Content: 127.9 mg
- Sodium Content: 632.2 mg
- Carbohydrate Content: 5.4 g
- Fiber Content: 0.5 g
- Sugar Content: 1.8 g
- Protein Content: 10.5 g
Servings: 4
This Spicy Creole Shrimp dish is a fantastic choice for a quick yet impressive meal. Its rich flavors and easy preparation make it a go-to recipe for busy days when you want to enjoy something truly special! 🌶️🍤
