Amateur Salsa Recipe
🕒 Prep Time: 5 minutes
🕒 Total Time: 5 minutes
🍽️ Servings: 8
Description:
Indulge in the vibrant flavors of this Amateur Salsa recipe, perfect for dipping, topping, or adding zest to your favorite dishes. This easy-to-follow recipe guarantees a burst of freshness in every bite!
Ingredients:
Quantity | Ingredient |
---|---|
1 can | Tomato sauce |
1 | Green chili |
1/2 tsp | Salt |
1/2 tsp | Dry mustard |
1/2 tsp | Chili powder |
1/4 tsp | Tabasco sauce |
1 | Black pepper |
1/4 cup | Fresh cilantro, chopped |
Instructions:
-
Mix Ingredients: In a small glass bowl, combine the tomato sauce, finely chopped green chili, salt, dry mustard, chili powder, Tabasco sauce, black pepper, and fresh cilantro.
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Chill: Allow the flavors to meld by chilling the salsa in the refrigerator.
-
Adjust Seasoning: Feel free to adjust the quantities of ingredients according to your taste preferences. You may add more or less of any ingredient to achieve the desired level of flavor and heat.
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Enhanced Flavor: Interestingly, this salsa tends to develop a richer flavor profile after a day or two in the fridge, making it an ideal make-ahead option for parties or gatherings.
Nutritional Information (Per Serving):
- Calories: 34.7
- Fat Content: 0.3g
- Saturated Fat Content: 0g
- Cholesterol Content: 0mg
- Sodium Content: 301.6mg
- Carbohydrate Content: 8g
- Fiber Content: 1.4g
- Sugar Content: 4.2g
- Protein Content: 1.6g
Tips:
- For a chunkier texture, consider dicing the tomatoes instead of using tomato sauce.
- Experiment with different varieties of chili peppers to customize the salsa’s heat level.
- Serve alongside tortilla chips, tacos, grilled meats, or even scrambled eggs for a delightful twist.
- Store any leftovers in an airtight container in the refrigerator for up to 3-4 days.
Enjoy the zesty goodness of this Amateur Salsa recipe, guaranteed to elevate your culinary adventures with its irresistible flavors and simplicity!