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Five-Vinegar Dill Dressing ๐ฅ
Overview:
Indulge in the vibrant flavors of this Five-Vinegar Dill Dressing, a zesty concoction perfect for elevating your salads to new heights! Bursting with the freshness of dill, parsley, and a medley of vinegars, this dressing promises to tantalize your taste buds with every bite. Whip it up in just minutes and prepare to be amazed!
Ingredients:
- 1 tablespoon cider vinegar
- 1 tablespoon white vinegar
- 1 tablespoon red wine vinegar
- 1 tablespoon fruit vinegar
- 2 tablespoons finely chopped dill
- 4 tablespoons finely chopped parsley
- 2 tablespoons Dijon mustard
- 1 tablespoon honey
- 2 tablespoons olive oil
Nutritional Information (per serving):
- Calories: 195.8
- Fat Content: 14.1g
- Saturated Fat Content: 1.9g
- Cholesterol Content: 0mg
- Sodium Content: 179mg
- Carbohydrate Content: 15.4g
- Fiber Content: 0.6g
- Sugar Content: 14g
- Protein Content: 0.9g
Instructions:
Step | Description |
---|---|
1 | Combine vinegars: In a measuring cup, combine cider vinegar, white vinegar, red wine vinegar, and fruit vinegar. Set aside. |
2 | Prepare herbs: Finely mince the dill and parsley in a food processor until finely chopped. Add Dijon mustard, honey, and the mixed vinegars from step 1. |
3 | Emulsify the dressing: With the food processor running, slowly drizzle in the olive oil. Continue to process for about 1 minute until the dressing is well combined and emulsified. |
4 | Serve: Transfer the dressing to a serving container. Enjoy it chilled or at room temperature. Remember to stir or shake before using to ensure all the flavors are evenly distributed. |
5 | Storage: Store any leftover dressing in the refrigerator for up to 2 days to maintain its freshness. |
Tips:
- Experiment with different types of fruit vinegar for unique flavor profiles.
- Adjust the sweetness by adding more or less honey according to your preference.
- For a creamier texture, blend in a tablespoon of Greek yogurt.
- Drizzle over salads, grilled vegetables, or use as a marinade for meats and tofu.
- Double or triple the recipe to have a batch on hand for quick and easy meal prep throughout the week.
Conclusion:
With its tantalizing blend of vinegars, aromatic herbs, and a touch of sweetness, this Five-Vinegar Dill Dressing is sure to become a staple in your kitchen. Whether you’re dressing up a simple salad or adding flavor to your favorite dishes, this versatile dressing will elevate every bite. So, why wait? Whip up a batch today and embark on a culinary journey filled with sensational flavors!