French Style Mustard 🇫🇷
Cook Time: 15 minutes
Prep Time: 10 minutes
Total Time: 25 minutes
Yield: 1 cup
Description:
Elevate your culinary repertoire with this French Style Mustard recipe, a tantalizing blend of tangy flavors and aromatic spices. Customize your mustard with a hint of green peppercorns for added zest, or preserve its freshness with a simple lemon slice tip. With a shelf life of up to two weeks when refrigerated, this mustard promises enduring gastronomic delight.
Ingredients:
- 1/3 cup dry mustard
- 1 cup sugar
- 1/4 cup salt
- 2 eggs
- 2/3 cup tarragon vinegar
Nutritional Information (per serving):
- Calories: 475.6
- Fat Content: 27.1g
- Saturated Fat Content: 4g
- Cholesterol Content: 423mg
- Sodium Content: 724.4mg
- Carbohydrate Content: 34.2g
- Fiber Content: 8.8g
- Sugar Content: 17.4g
- Protein Content: 27.5g
Keywords:
European, Free Of…, < 30 Mins, Stove Top, Easy
Instructions:
Step | Description | Time |
---|---|---|
1 | In a saucepan combine mustard, sugar & salt. | 10 mins |
2 | Combine the eggs and vinegar; add slowly to the dry mixture, stirring constantly. Cook over moderate heat, stirring continuously until thickened and smooth. If not entirely smooth, use a whisk. | 15 mins |
3 | Cool the mixture, then transfer it into a jar and refrigerate to maintain freshness. | – |
Tips:
- For a delightful variation, incorporate 4 tsp of drained, rinsed, and crushed green peppercorns into the mustard after it has cooled.
- Prolong the shelf life of an opened jar of mustard by placing a slice of lemon on top before sealing.
- Take caution when storing mustard containing eggs; it remains safe for consumption for at least 2 weeks when refrigerated.
Serving Suggestions:
Serve this French Style Mustard alongside charcuterie boards, sandwiches, grilled meats, or as a zesty accompaniment to your favorite dishes. Its bold flavors and creamy texture are sure to enhance any culinary creation!
From its aromatic tarragon vinegar to the rich creaminess of eggs, this French Style Mustard recipe invites you to savor the essence of French cuisine in every delectable bite. Whether you’re a culinary enthusiast or a seasoned chef, this mustard is a versatile staple that adds depth and flavor to a myriad of dishes. With its easy preparation and captivating taste, it’s bound to become a beloved condiment in your kitchen repertoire. Enjoy the timeless allure of French flavors with this exquisite homemade mustard recipe! 🌿🥚🍋