Grilled Chicken Burger Recipe ๐
Description:
Indulge in the savory delight of our Grilled Chicken Burger recipe, crafted to perfection for your culinary pleasure. This mouthwatering delight promises a symphony of flavors, bringing together juicy grilled chicken patties with a zesty, homemade sauce, all hugged by the soft embrace of a perfectly toasted bun. Ideal for any mealtime, this recipe is a testament to simplicity and satisfaction.
- Category: Chicken
- Keywords: Poultry, Meat, < 30 Mins, Stove Top, Easy
- Calories: 301.6 per serving
- Fat Content: 11.5g
- Saturated Fat Content: 3.2g
- Cholesterol Content: 99.1mg
- Sodium Content: 437.6mg
- Carbohydrate Content: 25.3g
- Fiber Content: 1.3g
- Sugar Content: 5.2g
- Protein Content: 23.9g
- Servings: 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/4 | Fat-free mayonnaise |
| 2 | Sugar substitute |
| 1 | Paprika |
| 1/8 | White vinegar |
| 2 | Lemon juice |
| 1 | Ground chicken |
| 1/4 | Lettuce |
| 1 | French dressing |
| Salt and pepper to taste | |
| 4 | Burger buns |
Instructions:
-
Prepare Chicken Patties:
- Divide the ground chicken into 4 equal parts and shape them into patties.
-
-
Cook Chicken Patties:
- Spray a skillet with cooking spray and place it on medium heat.
- Season the chicken patties with salt and pepper on both sides.
- Cook the patties for about 8 minutes on each side or until they are fully cooked through.
-
Prepare Sauce:
- In a mixing bowl, combine the fat-free mayonnaise, sugar substitute, paprika, white vinegar, lemon juice, and French dressing.
- Blend the ingredients together until well combined, creating a flavorful sauce. Set aside.
-
Toast Burger Buns:
- While the chicken patties are cooking, lightly toast the burger buns in a separate skillet.
- Ensure they are evenly browned, taking care not to burn them.
-
Assemble the Burger:
- Place a cooked chicken patty on the bottom half of each toasted bun.
- Generously spread the prepared sauce on the top half of the bun.
- Top the sauce with fresh lettuce leaves.
- Gently press the two halves together to create a delicious Grilled Chicken Burger.
-
Serve and Enjoy:
- Serve the burgers hot and fresh, alongside your favorite sides or accompaniments.
- Delight in every bite of this delectable creation, bursting with flavor and satisfaction.
Notes:
- Feel free to customize your Grilled Chicken Burger with additional toppings such as sliced tomatoes, onions, or cheese.
- For added convenience, you can prepare the sauce ahead of time and store it in the refrigerator until ready to use.
- Experiment with different seasonings and spices to tailor the flavor of the chicken patties to your preference.
- This recipe can easily be doubled or halved to accommodate your serving needs.
- Share this delightful recipe with family and friends, and savor the joy of homemade goodness with every bite.
