Tuna Vera Cruz Recipe
Description
Indulge in the vibrant flavors of this Tuna Vera Cruz recipe, perfect for a quick and delightful meal that showcases the freshness of tuna steaks marinated in a zesty and aromatic blend. Ideal for those seeking a lactose-free option, this dish is sure to impress with its bold taste and simple preparation.
Ingredients
Quantity | Ingredient |
---|---|
3 | rum |
2 | vodka |
2 | lime juice |
1 | lime zest |
2 | fresh ginger (grated) |
1 | garlic (minced) |
1 | salt |
1/2 | sugar |
1/4 | ground cumin |
1/4 | ground cinnamon |
1 | black pepper |
1 1/2 | tuna steaks (about 1.5 lbs) |
– | lemon wedge (for serving) |
– | lime wedge (for serving) |
Nutritional Information (per serving)
Nutrient | Amount |
---|---|
Calories | 284.9 |
Total Fat | 11.8 g |
Saturated Fat | 2.6 g |
Cholesterol | 64.6 mg |
Sodium | 648.6 mg |
Total Carbohydrates | 2.5 g |
Dietary Fiber | 0.2 g |
Sugars | 1.2 g |
Protein | 39.9 g |
Instructions
-
In a small bowl, combine the rum, vodka, lime juice, lime zest, grated fresh ginger, minced garlic, salt, sugar, ground cumin, ground cinnamon, and black pepper. Stir the mixture well until all ingredients are fully incorporated.
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Pour the marinade into a 2-quart glass casserole dish, ensuring an even distribution across the bottom.
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Place the tuna steaks into the marinade, turning them gently to coat all sides with the flavorful mixture.
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Cover the casserole dish and refrigerate for 30 minutes, allowing the tuna to absorb the aromatic flavors.
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After marinating, remove the tuna steaks from the marinade, discarding the remaining liquid to avoid any excessive saltiness.
-
Preheat your grill to a medium-hot temperature and place the tuna steaks on the grill. Cook for approximately 4 minutes on each side, or until the fish flakes easily with a fork, ensuring not to overcook for maximum tenderness.
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Serve the grilled tuna steaks hot, garnished with lemon and lime wedges on the side for an added burst of freshness.
Enjoy this Tuna Vera Cruz recipe from Love With Recipes, perfect for a quick yet impressive meal. The vibrant flavors and simplicity make it an ultimate go-to for any seafood lover.