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Zesty Homemade Chi Chi’s Salsa

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Chi Chi’s Salsa Recipe ๐ŸŒถ๏ธ๐Ÿ…

Overview:

  • Preparation Time: 15 minutes
  • Cooking Time: 5 minutes
  • Total Time: 20 minutes
  • Servings: 1 recipe
  • Calories: 168 per serving
  • Rating: 2.5 (based on 4 reviews)

Description:

Love Mexican cuisine? Try your hand at making this delicious Chi Chi’s Salsa recipe, brought to you by lovewithrecipes.com. This salsa is not only bursting with flavor but also packs a healthy punch, being low in protein and cholesterol. It’s perfect for those who enjoy a bit of spice in their dishes and can be whipped up in less than 30 minutes!

Ingredients:

  • 2 green onions
  • 2 tomatoes
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon Tabasco sauce
  • 14 ounces stewed tomatoes

Instructions:

Step Description
1 Cut up the stewed tomatoes and combine them in a saucepan with chopped green onions, fresh tomatoes, salt, pepper, and Tabasco sauce.
2 Bring the mixture to just a boil.
3 Let it boil hard for 1 minute, then remove from heat.
4 Put half of the mixture through a blender just to mince it fine, but be careful not to puree it completely.
5 Return the minced mixture to the remaining half in the saucepan.
6 Allow the salsa to cool, then refrigerate it in a tightly covered container.
7 Enjoy within a few weeks. It also freezes well for up to 6 months.

Nutritional Information (per serving):

  • Calories: 168
  • Total Fat: 1.4g
    • Saturated Fat: 0.2g
  • Cholesterol: 0mg
  • Sodium: 2128.9mg
  • Carbohydrates: 39g
    • Fiber: 8.3g
    • Sugar: 26.1g
  • Protein: 6.7g

Recipe Notes:

  • For an extra kick of heat, adjust the amount of Tabasco sauce according to your preference.
  • Serve this salsa with tortilla chips, tacos, nachos, or as a topping for grilled meats or fish.
  • Feel free to customize the salsa by adding diced jalapeรฑos, cilantro, or lime juice for a unique flavor twist.

With its fresh and zesty flavors, this Chi Chi’s Salsa recipe is sure to become a staple in your kitchen. Whether you’re hosting a fiesta or simply craving a snack, whip up a batch of this homemade salsa for a delicious and healthy treat!

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