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Zesty Homemade Ginger Beer: Refreshing Low-Cholesterol Beverage Recipe 🍹

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Homemade Ginger Beer Recipe

Overview:

Homemade Ginger Beer is a refreshing beverage that adds a zesty kick to any occasion. With its invigorating blend of ginger, lime juice, and just the right amount of sweetness, it’s perfect for enjoying on its own or as a mixer in cocktails. This recipe yields a large batch, making it ideal for sharing with friends and family at gatherings or parties. Plus, it’s low in protein, low in cholesterol, and bursting with flavor, making it a healthy and delicious choice for any occasion. So why not spice up your next gathering with this homemade delight?

Ingredients:

  • 2 large pieces of ginger
  • 1 quart boiling water
  • 1 1/2 cups fresh lime juice
  • 1 1/2 cups sugar

Instructions:

Time Instructions
15 min Place ginger in a food processor, and process until finely chopped.
1 hour Transfer chopped ginger to a large pot, and add boiling water. Allow to stand for 1 hour.
5 min After 1 hour, drain the mixture with a fine sieve lined with a double thickness of damp cheesecloth.
5 min Discard the solids, and reserve the liquid in the pot.
5 min Add lime juice and sugar to the pot, and stir until the sugar is completely dissolved.
Total 1 hour 30 min

Serving:

  • Serve the ginger beer chilled over ice for a refreshing treat.
  • Garnish with lime slices or fresh mint leaves for an extra burst of flavor.
  • Enjoy with friends and family at gatherings, parties, or any occasion.

Nutritional Information (per serving):

  • Calories: 275.2
  • Fat Content: 3.4g
  • Saturated Fat Content: 1.1g
  • Cholesterol Content: 0mg
  • Sodium Content: 23.3mg
  • Carbohydrate Content: 60.9g
  • Fiber Content: 7.2g
  • Sugar Content: 21.1g
  • Protein Content: 5.3g

Tips:

  • For a spicier ginger beer, increase the amount of ginger used in the recipe.
  • Adjust the sweetness to your preference by adding more or less sugar.
  • Experiment with different citrus juices such as lemon or orange for a unique twist.
  • Store any leftovers in the refrigerator for up to one week in an airtight container.

Keywords:

Low Protein, Low Cholesterol, Healthy, Thanksgiving, Weeknight, For Large Groups, < 4 Hours, Easy

Enjoy your Homemade Ginger Beer and cheers to good times ahead! 🍹🎉

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