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Summertime Italian Green Beans Recipe
Cook Time: 2 hours
Prep Time: 5 minutes
Total Time: 2 hours 5 minutes
Servings: 4
Description:
Summertime Italian Green Beans is a refreshing and vibrant dish perfect for warm weather gatherings or as a delicious side to any meal. With a tangy dressing and the crunch of red onions, these green beans are sure to be a hit at your table.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 can | Green beans, drained |
| 1/2 | Red onion, thinly sliced |
| 1 1/2 | Cups Italian dressing |
Instructions:
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Drain the Green Beans: Start by draining the green beans thoroughly to remove any excess liquid.
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Prepare the Container: In a container with a tight-fitting lid, combine the drained green beans and thinly sliced red onion.
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Add Dressing: Pour enough Italian dressing over the green beans and onions to generously coat them. The dressing will infuse the beans with flavor, so don’t be afraid to use a generous amount.
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Shake and Refrigerate: Secure the lid tightly on the container and give it a good shake to ensure the dressing coats all the beans evenly. Place the container in the refrigerator and let it chill for at least 2 hours. For optimal flavor, consider refrigerating overnight to allow the flavors to meld together.
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Serve: Once the green beans have marinated and absorbed the flavors of the dressing and onions, they are ready to serve. Enjoy these Summertime Italian Green Beans as a refreshing side dish alongside your favorite summer meals.
Nutritional Information:
- Calories: 383.4
- Fat Content: 33.5g
- Saturated Fat Content: 5.3g
- Cholesterol Content: 0mg
- Sodium Content: 2340.4mg
- Carbohydrate Content: 21.8g
- Fiber Content: 3.2g
- Sugar Content: 12.4g
- Protein Content: 2.4g
These Summertime Italian Green Beans are not only delicious but also nutritious, providing a burst of flavor and texture that will delight your taste buds. Serve them at your next summer gathering or simply enjoy them as a tasty side dish any time of the year.
