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Zesty Italian White Bean & Sausage Salad: Quick Summer Delight!

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Italian White Beans & Sausage Salad ๐Ÿฅ—

Overview:

This delightful Italian White Beans & Sausage Salad is a true gem, originating from the archives of Prevention Magazine, making it a tried-and-tested favorite! Perfect for those scorching summer days when standing over a hot stove feels like a chore, this salad is a breeze to whip up. Itโ€™s not just a family favorite but also steals the show at potlucks with its vibrant flavors and satisfying ingredients. Plus, with a prep time of just 8 minutes, itโ€™s a lifesaver when youโ€™re short on time but craving something deliciously fulfilling.

  • Prep Time: 0 minutes
  • Cook Time: 8 minutes
  • Total Time: 8 minutes
  • Servings: 4
  • Calories: 256.7 per serving
  • Rating: 4.5 stars (based on 6 reviews)

Ingredients:

Quantity Ingredient
12 Turkey sausage
1/2 Red onions
1/4 Sweet onion
2 Cans cannellini beans
1/3 Bunch fresh parsley
โ€“ Pepper
1/4 Dijon mustard
2 Olive oil
1 Vinegar

Instructions:

  1. Cook Sausage: Begin by sautรฉing the turkey sausage in a skillet for about 8 minutes or until fully cooked through. Once done, drain the sausage well to remove any excess grease.

  2. Prepare Dressing: In a large mixing bowl, whisk together the Dijon mustard and vinegar until well combined. Slowly drizzle in the olive oil while continuing to whisk until the dressing emulsifies into a smooth consistency.

  3. Combine Ingredients: To the bowl with the dressing, add the cooked turkey sausage, finely diced red onions, thinly sliced sweet onions, drained cannellini beans, and chopped fresh parsley.

  4. Toss Well: Gently toss all the ingredients together until they are evenly coated with the tangy dressing, ensuring that every bite is bursting with flavor.

  5. Chill or Serve: Once everything is well combined, you have the option to chill the salad in the refrigerator until youโ€™re ready to serve, allowing the flavors to meld together beautifully. Alternatively, if you canโ€™t wait to dig in, serve the salad immediately and enjoy it fresh!

Nutritional Information (Per Serving):

  • Calories: 256.7
  • Fat: 19g
    • Saturated Fat: 3.7g
  • Cholesterol: 134.4mg
  • Sodium: 584mg
  • Carbohydrates: 6.6g
    • Fiber: 0.9g
    • Sugar: 3.5g
  • Protein: 13.8g

Keywords:

Beans, Vegetable, Meat, Potluck, < 15 Mins, Refrigerator, Easy

Tips:

  • For a twist, try using different types of sausage such as chicken or pork to vary the flavor profile of the salad.
  • Add a kick of spice by incorporating some crushed red pepper flakes or chopped jalapeรฑos to the mix.
  • This salad tastes even better when prepared ahead of time, allowing the flavors to meld together for a more intense taste experience.
  • Serve the salad alongside grilled meats or fish for a complete and satisfying meal.
  • Donโ€™t skimp on the fresh parsley; it adds a burst of freshness and color to the dish.

This Italian White Beans & Sausage Salad is not just a recipe; itโ€™s a celebration of flavors and simplicity, perfect for those lazy summer days or busy weeknights when you want a delicious meal without the fuss. Give it a try, and itโ€™s sure to become a staple in your recipe repertoire! ๐Ÿด

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