Zesty Lemon Chicken Delight: Easy Oven-Baked Recipe 🍋🍗

Lemon Chicken Recipe

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Overview:

This Lemon Chicken recipe is a delightful combination of tender chicken, zesty lemon, and aromatic herbs, making it a perfect choice for a quick and flavorful meal. With just a handful of ingredients and minimal prep time, you can create a dish that’s sure to impress your family and friends.

Name: Lemon Chicken
Category: Lunch/Snacks
Keywords: Chicken, Poultry, Vegetable, Meat, Very Low Carbs, Weeknight, Oven, Beginner Cook, < 4 Hours, Easy
Total Time: 1 hour 20 minutes
- Prep Time: 5 minutes
- Cook Time: 1 hour 15 minutes
Servings: 4
Calories per Serving: 493
Rating: ⭐⭐⭐ (Aggregated Rating)

Ingredients:

1 whole chicken
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon ground black pepper
1 onion, sliced
1 green bell pepper, sliced
Juice of 1 lemon
1/2 cup white wine
1 teaspoon dried parsley flakes

Instructions:

Preheat Oven: Preheat your oven to 375 degrees F (190 degrees C).
Season Chicken: Season the chicken with garlic powder, salt, and pepper, ensuring it’s evenly coated.
Arrange Chicken: Place the seasoned chicken in a 9 x 13 inch baking dish.
Add Vegetables: Arrange the sliced onion and green bell pepper on top of the chicken, distributing them evenly.
Pour Lemon and Wine: Drizzle the lemon juice and white wine over the entire chicken, ensuring it’s well-covered.
Cover and Bake: Cover the baking dish with foil and place it in the preheated oven. Bake for 1 hour, allowing the chicken to cook through and absorb the flavors.
Brown Chicken: After 1 hour, remove the foil from the baking dish and continue baking for about 15 minutes longer, or until the chicken is golden brown and cooked to perfection.
Garnish and Serve: Once done, garnish the lemon chicken with dried parsley flakes for a pop of color and added freshness. Serve hot and enjoy the burst of flavors!

Nutritional Information per Serving:

Calories: 493
Total Fat: 31.3g
- Saturated Fat: 9g
Cholesterol: 155.2mg
Sodium: 187.7mg
Carbohydrates: 8g
- Fiber: 2.2g
- Sugar: 2.2g
Protein: 39.4g

Tips for Success:

For extra flavor, marinate the chicken in the lemon juice and white wine mixture for a few hours or overnight before baking.
Experiment with different herbs and spices to customize the flavor according to your preference.
Serve the lemon chicken with a side of roasted vegetables or a fresh salad for a well-balanced meal.

With its juicy and tender texture, vibrant lemony taste, and simple preparation method, this Lemon Chicken recipe is sure to become a staple in your kitchen. Perfect for busy weeknights or casual gatherings, it’s a dish that’s both satisfying and delicious. Give it a try and savor the flavors of this classic favorite! 🍽️✨