Zesty Lemon Cucumber Salad with a Sweet-Tart Twist

Refreshing Lemon Cucumbers: A Sweet and Tart Summer Delight

If you’re looking for a bright and zesty twist on classic cucumber dishes, this Lemon Cucumbers recipe will be your new favorite. With a delightful balance of sweet and tangy flavors, this dish is a perfect summer side that brings a refreshing change from traditional vinegar cucumbers. As the cucumbers chill, they release their juices, making this salad even more flavorful and juicy. Ideal for quick preparation, this recipe is a breeze to make and perfect for beginners.

Ingredients

• 2 medium cucumbers – peeled and sliced thinly
• 1/2 medium yellow onion – finely sliced
• 1/4 cup vinegar – white or apple cider vinegar for a milder taste
• 2 tablespoons sugar – granulated, to enhance the sweetness
• 1 tablespoon bottled lemon juice – for that extra zing of citrus
• 1 teaspoon celery seed – adds a subtle, earthy flavor
• 3/4 teaspoon salt – adjust to taste
• 1/8 teaspoon black pepper – freshly ground for a hint of spice

Instructions

1. Prepare the Cucumbers and Onions: Begin by placing the sliced cucumbers and yellow onions into a medium-sized bowl. Make sure the slices are uniform to ensure even flavor distribution.

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2. Mix the Dressing: In a measuring cup, combine the vinegar, sugar, bottled lemon juice, celery seed, salt, and black pepper. Stir the mixture thoroughly until the sugar is fully dissolved and the ingredients are well blended.

3. Combine and Chill: Pour the prepared dressing over the cucumbers and onions, making sure all the pieces are coated. Stir gently to mix.

4. Let It Marinate: Cover the bowl and refrigerate for at least 4 hours. This chilling time allows the flavors to meld and the cucumbers to release their natural juices, creating a deliciously refreshing salad.

Tips for Perfection

• Serving Suggestion: This Lemon Cucumbers salad pairs wonderfully with grilled meats or as a light snack on its own. The sweetness of the sugar combined with the tartness of the lemon juice creates a perfect balance.

• Customization: Feel free to adjust the amount of sugar and lemon juice according to your taste preference. For an extra kick, a pinch of crushed red pepper flakes can be added.

• Storage: This salad keeps well in the refrigerator for up to 3 days. The flavors continue to develop as it sits, making it even more delicious the next day.

This Lemon Cucumbers recipe is not only easy to prepare but also a fantastic way to enjoy fresh cucumbers in a new light. With its vibrant flavors and quick prep time, it’s perfect for summer gatherings or a refreshing addition to any meal.

Enjoy the bright and invigorating taste of summer with this simple yet delightful recipe! 🍋🥒