Zesty Lemon Delight Bars: Tangy Citrus Bliss in Every Bite! 🍋🍪

Luscious Lemon Bars 🍋

Recipe Overview:

• Name: Luscious Lemon Bars
• Category: Bar Cookie
• Preparation Time: 10 minutes
• Cooking Time: 40 minutes
• Total Time: 50 minutes
• Description: Indulge in the delightful tanginess of these Luscious Lemon Bars, a perfect treat for any occasion! This recipe promises a burst of citrusy flavor in every bite, topped with a dusting of powdered sugar for a touch of sweetness. Easy to make and even easier to devour, these bars are sure to become a favorite among family and friends.

Key Ingredients:

• 1/2 cup butter
• 2 cups flour
• 1/2 cup powdered sugar
• 4 eggs
• 2 cups sugar
• 1/2 cup fresh lemon juice
• 4 tablespoons flour

Nutritional Information (per serving):

• Calories: 394.3
• Fat Content: 11.5g
• Saturated Fat Content: 6.5g
• Cholesterol Content: 109mg
• Sodium Content: 94.1mg
• Carbohydrate Content: 68.6g
• Fiber Content: 0.8g
• Sugar Content: 46.4g
• Protein Content: 5.6g

Instructions:

1. Prepare the Crust:

   • Preheat your oven to 350°F (175°C).
   • In a mixing bowl, combine the butter, 2 cups of flour, and powdered sugar. Mix until well combined to form a crumbly dough.

2. Assemble the Base:

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   • Grease a 9×13-inch baking dish, then pat the dough mixture evenly into the bottom of the pan, creating a smooth and compact base for your lemon bars.

3. Bake the Crust:

   • Place the prepared baking dish in the preheated oven and bake for about 15 minutes, or until the crust is just beginning to turn golden brown around the edges.

4. Prepare the Lemon Filling:

   • While the crust is baking, prepare the lemon filling. In a separate mixing bowl, beat together the eggs, sugar, fresh lemon juice, and 4 tablespoons of flour until well combined and smooth.

5. Pour and Bake:

   • Once the crust is lightly baked, remove it from the oven and carefully pour the lemon filling over the hot crust, ensuring it spreads evenly.

6. Finish and Bake Again:

   • Return the baking dish to the oven and bake for an additional 25 minutes, or until the lemon filling is set and the edges are lightly golden.

7. Add a Sweet Finish:

   • While the bars are still hot from the oven, sprinkle a generous layer of powdered sugar over the top, adding a final touch of sweetness and a beautiful finish to your luscious lemon bars.

8. Cool and Serve:

   • Allow the bars to cool completely in the baking dish before slicing into squares or bars. Once cooled, serve and enjoy these irresistible treats with family and friends!

Serving Suggestions:

• These Luscious Lemon Bars are perfect for any occasion, whether it’s a casual family gathering, a picnic in the park, or a festive holiday celebration.
• Serve them alongside a hot cup of tea or coffee for a delightful afternoon treat, or as a refreshing dessert after a hearty meal.

Storage Tips:

• Store any leftover lemon bars in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to 1 week. Enjoy them chilled or bring them back to room temperature before serving.

Make-Ahead Tips:

• You can prepare the crust for these lemon bars ahead of time and store it in the refrigerator for up to 2 days before assembling and baking the bars. This allows for easy preparation when you’re ready to bake and enjoy them.

Recipe Notes:

• For an extra burst of lemon flavor, consider adding a teaspoon of finely grated lemon zest to the lemon filling mixture before baking.
• If you prefer a thicker crust, you can double the crust ingredients and press the dough into the baking dish accordingly.

With their tangy lemon flavor and buttery crust, these luscious lemon bars are sure to become a favorite dessert in your recipe repertoire. Enjoy the bright flavors and irresistible sweetness of these delightful treats with every bite!