Zesty Lemon-Dijon Shrimp Delight 🍋🍤

Easy Lemon-Dijon Shrimp Scampi 🍤

Cook Time: 20 minutes
Prep Time: 25 minutes
Total Time: 45 minutes
Recipe Category: Very Low Carbs
Keywords: < 60 Mins

Description:

Indulge in the exquisite flavors of this Easy Lemon-Dijon Shrimp Scampi, a dish so delightful that it’s sure to become a favorite in your recipe repertoire. Not only is it bursting with flavor, but it’s also incredibly versatile; you can effortlessly swap out the shrimp for chicken breast if you fancy a change. Plus, if you’re feeding a crowd or simply want leftovers for later, feel free to double the recipe, just remember to adjust the mustard accordingly to maintain that perfect balance of tanginess. Get ready to tantalize your taste buds with this savory sensation!

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Ingredients:

• 1 1/2 large shrimp 🦐
• 1 – 2 cloves fresh garlic 🧄
• 4 tablespoons butter 🧈
• 1/2 tablespoon Dijon mustard
• 1 – 2 tablespoons fresh lemon juice 🍋
• 1/4 cup fresh parsley, chopped
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• Grated parmesan cheese (optional) 🧀

Nutritional Information (per serving):

• Calories: 467.5
• Fat Content: 26.9g
• Saturated Fat Content: 15g
• Cholesterol Content: 490.8mg
• Sodium Content: 2805.1mg
• Carbohydrate Content: 7.7g
• Fiber Content: 0.7g
• Sugar Content: 1g
• Protein Content: 47.6g

Recipe Instructions:

1. Prepare the Shrimp Mixture:

   • Start by heating a large skillet over medium heat.
   • Add the butter to the skillet and allow it to melt.
   • Once the butter is melted, add the fresh garlic and chili flakes to the skillet, stirring constantly to infuse the flavors.
   • Next, add the shrimp to the skillet and cook them until they turn pink and are fully cooked through, ensuring to stir occasionally to prevent sticking.

2. Prepare the Lemon-Dijon Sauce:

   • In a separate bowl, combine the Dijon mustard, fresh lemon juice, chopped parsley, salt, and black pepper, whisking together until well blended.
   • Once the shrimp are cooked, pour the lemon-Dijon sauce over the shrimp mixture in the skillet, ensuring that all the shrimp are evenly coated.
   • Allow the sauce to heat thoroughly, ensuring all the flavors meld together beautifully.

3. Serve and Garnish:

   • Optionally, sprinkle the dish with grated parmesan cheese for an extra burst of flavor and a touch of indulgence.
   • Serve the Easy Lemon-Dijon Shrimp Scampi hot, accompanied by your choice of sides such as white rice or cooked pasta, allowing the vibrant flavors to take center stage and delight your taste buds.
   • Savor each mouthwatering bite of this delectable dish, reveling in its rich flavors and satisfying textures.

4. Enjoy Your Culinary Creation:

   • Sit back, relax, and relish in the culinary masterpiece you’ve just created. Whether you’re dining alone, with family, or entertaining guests, this Easy Lemon-Dijon Shrimp Scampi is sure to impress and leave everyone craving more.
   • Don’t forget to pair it with a refreshing beverage of your choice, perhaps a crisp white wine or a tangy lemonade, to elevate the dining experience to new heights.

Additional Tips:

• Feel free to customize this recipe to suit your taste preferences. If you prefer a bit more heat, consider adding a pinch of red pepper flakes to the sauce for an extra kick.
• For a lighter option, you can serve this dish with a side of steamed vegetables or a fresh green salad, allowing you to enjoy all the deliciousness without any guilt.
• Experiment with different protein options, such as chicken breast or even tofu, to create a variety of flavorful dishes that cater to different dietary preferences.
• Make sure to use fresh ingredients for the best results, as they will impart the most vibrant flavors and elevate the overall quality of the dish.
• Don’t be afraid to get creative in the kitchen and make this recipe your own by adding your favorite herbs, spices, or additional ingredients to customize it to your liking.

Conclusion:

In conclusion, this Easy Lemon-Dijon Shrimp Scampi is a true culinary delight that combines the bold flavors of tangy lemon, zesty Dijon mustard, and succulent shrimp to create a dish that’s both elegant and comforting. Whether you’re cooking for a special occasion or simply craving a delicious meal, this recipe is sure to hit the spot every time. So why wait? Gather your ingredients and get ready to embark on a culinary adventure that’s as easy to make as it is enjoyable to eat!