Lemon Delicious Pie Recipe
🕒 Cook Time: 15 minutes
🕒 Prep Time: 20 minutes
🕒 Total Time: 35 minutes
🥧 Recipe Category: Pie
🔍 Keywords: Dessert, < 60 Mins
Description
Indulge in the delightful tanginess of Lemon Delicious Pie! This recipe, sourced from lovewithrecipes.com, promises a lusciously creamy filling with a zesty lemon kick, perfectly balanced on a crisp pie crust. It’s a dessert that’s sure to impress your guests and leave them craving for more!
Nutritional Information (per serving)
- Calories: 512.8
- Fat Content: 26.1g
- Saturated Fat Content: 13.7g
- Cholesterol Content: 137.3mg
- Sodium Content: 262.1mg
- Carbohydrate Content: 64.9g
- Fiber Content: 0.3g
- Sugar Content: 47.2g
- Protein Content: 6.6g
Ingredients
Quantity | Ingredient |
---|---|
1 | Sugar |
3 | Cornstarch |
2 | Butter |
1/4 | Lemon Juice |
3 | Milk |
1 | Sour Cream |
1 | Egg Yolk |
1 | Baked Pie Shell |
3 | Egg Whites |
1/4 | Cream of Tartar |
6 | Sugar |
Instructions
-
Preheat oven to 425°F (220°C).
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Mix sugar and cornstarch in a bowl.
-
Combine the sugar-cornstarch mixture with butter, lemon juice, egg yolks, and milk in a saucepan.
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Cook the mixture in the top of a double boiler until it thickens and is fully cooked.
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Remove from heat and let cool.
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Once cooled, stir in sour cream.
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Pour the filling into the baked pie shell.
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In a mixing bowl, beat egg whites until frothy.
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Add cream of tartar and continue to beat until stiff peaks form.
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Gradually beat in sugar until the meringue is stiff and glossy.
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Pile the meringue lightly on the cooled pie, ensuring it touches the edge of the pastry to prevent shrinking.
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Bake for five to six minutes, until the meringue is golden brown.
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Serve with whipped cream for a decadent treat!
This Lemon Delicious Pie is a perfect combination of tartness and sweetness, with a creamy texture that melts in your mouth. Whether served as a refreshing dessert after a hearty meal or as a delightful treat for special occasions, it’s bound to become a family favorite. Enjoy every spoonful of this heavenly creation! 🍋🥧