Introducing Jakeβs Lemon Pepper Garlic Chops! ππΏπ₯ These succulent pork chops are infused with the zesty tang of lemon, the aromatic allure of garlic, and the subtle kick of black pepper, all harmoniously melded together in a sizzling embrace on the grill. The beauty of this recipe lies not only in its mouthwatering flavors but also in its simplicity and speed, making it an ideal choice for both novice cooks and seasoned grill masters alike. Letβs dive into the delightful details of this culinary masterpiece:
Recipe: Jakeβs Lemon Pepper Garlic Chops
- Cook Time: 20 minutes
- Prep Time: 10 minutes
- Total Time: 30 minutes
- Servings: 4
- Calories: 68.3 per serving
- Rating: βββββ
Ingredients:
- 4 pork loin chops
- 3 cloves of garlic, thinly sliced
- 5 tablespoons of lemon juice
- 2 tablespoons of olive oil
- 1/8 teaspoon of black pepper
Instructions:
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Prepare the Garlic: Peel and slice the garlic cloves as thin as possible, releasing their pungent aroma and robust flavor.
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Prep the Foil: Take a generous 24-inch-long piece of aluminum foil and spread a thin, even layer of olive oil across the center to prevent sticking.
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Layer the Garlic: Scatter half of the sliced garlic evenly over the oiled foil, creating a fragrant foundation for your chops.
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Arrange the Chops: Place the pork loin chops neatly on the foil, spacing them evenly to ensure even cooking and optimal flavor absorption.
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Top with Garlic: Sprinkle the remaining sliced garlic over the top of the chops, allowing the savory essence of garlic to permeate every juicy bite.
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Create the Packet: Carefully fold and crease the foil around the chops, forming a snug rectangular pocket that will lock in moisture and flavor during grilling.
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Add Flavor: Drizzle the lemon juice over the chops, infusing them with a refreshing citrus zing, and generously sprinkle the black pepper for a hint of aromatic spice.
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Seal the Deal: Fold the foil tightly to create a secure seal, ensuring that none of the delectable juices escape during the grilling process.
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Grill to Perfection: Place the foil packet on a preheated grill over medium-high heat and let the magic happen. Grill for approximately 20 minutes, allowing the flavors to meld and the chops to cook to tender, juicy perfection.
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Serve and Enjoy: Once grilled to succulent perfection, carefully unwrap the foil packet, releasing a tantalizing aroma that will surely whet the appetite of all who gather around. Share these delectable chops with your friends and loved ones, savoring each flavorful morsel as you bask in the joy of good food and great company.
Jakeβs Lemon Pepper Garlic Chops are not just a meal; theyβre a culinary adventure, a tantalizing journey of taste and texture that will leave your taste buds singing and your guests clamoring for more. With its simple yet sensational combination of ingredients and effortless preparation, this recipe is sure to become a staple in your kitchen repertoire, perfect for those busy weeknights or leisurely weekend gatherings. So fire up the grill, gather your ingredients, and prepare to embark on a flavor-filled escapade that promises to delight and inspire. Happy grilling! π½οΈπ₯