Lemon Sauce Chicken Recipe
Description:
Indulge in the succulent flavors of Lemon Sauce Chicken, a delightful recipe that balances tangy lemon with savory chicken, perfect for a quick and satisfying meal. This recipe, sourced from lovewithrecipes.com, promises a culinary adventure that’s both easy to prepare and incredibly delicious.
Recipe Overview:
- Cook Time: 16 minutes
- Prep Time: 10 minutes
- Total Time: 26 minutes
- Servings: 4
- Category: Chicken
- Keywords: Poultry, Meat, Very Low Carbs, Broil/Grill, < 30 Mins, Oven, Stove Top, Easy
Nutritional Information (per serving):
- Calories: 221
- Fat Content: 11.5g
- Saturated Fat Content: 3.6g
- Cholesterol Content: 72.6mg
- Sodium Content: 273.7mg
- Carbohydrate Content: 2.9g
- Fiber Content: 0.1g
- Sugar Content: 1.2g
- Protein Content: 25.2g
Ingredients:
- 4 chicken breasts
- Seasoning salt
- 1 lemon (for juice and peel)
- 1/4 cup wine vinegar
- Salt
- White pepper
- 1/4 cup parmesan cheese
- Sliced mushrooms
- Lemon wedges (for garnish)
- Chopped parsley (for garnish)
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat your oven to broil setting, positioning the rack about 6 inches from the heat source. |
| 2 | In a large fry pan over medium heat, spray cooking spray. |
| 3 | Season chicken breasts with seasoning salt, then place them in the pan. Cook for approximately 10 minutes or until chicken is cooked through. Once done, transfer the chicken to an oven-proof serving dish. |
| 4 | In the same pan, add wine vinegar, lemon peel, and lemon juice. Cook for 1 minute, then add salt and white pepper to taste. |
| 5 | Slowly pour in chicken stock while stirring constantly. Be careful not to let the mixture boil. |
| 6 | Pour the lemon sauce over the cooked chicken in the serving dish. |
| 7 | Sprinkle parmesan cheese and sliced mushrooms over the chicken and sauce. |
| 8 | Place the serving dish in the preheated oven under the broiler and cook until lightly browned. |
| 9 | Once done, remove from the oven and garnish with lemon wedges and chopped parsley. |
| 10 | Serve hot and enjoy the delightful flavors of Lemon Sauce Chicken! |
Tips:
- For an extra burst of citrus flavor, add some lemon zest to the sauce.
- Serve with steamed vegetables or a side salad for a complete and nutritious meal.
- Adjust the seasoning according to your taste preferences.
- Make sure not to overcook the chicken to keep it juicy and tender.
- Double the recipe for a larger gathering or to have leftovers for meal prep.
Conclusion:
Lemon Sauce Chicken is a versatile dish that’s perfect for busy weeknights or special occasions. With its zesty lemon flavor and tender chicken, it’s sure to become a favorite in your recipe collection. Try it today and experience a burst of deliciousness in every bite!
