Lobster Barbecue Sauce Recipe
Description: This Lobster Barbecue Sauce recipe is a delightful blend of flavors that will elevate your seafood barbecue experience to new heights. Whether youโre grilling lobster tails or whole lobsters, this sauce is the perfect accompaniment, adding a tangy, sweet, and slightly spicy kick to every bite.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Servings: 6
Ingredients:
- 1/2 cup mayonnaise
- 1/4 cup ketchup
- 1/4 cup lemon juice
- 1 tablespoon Worcestershire sauce
- 1 small onion, finely minced
- 1 tablespoon sugar
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Nutrition Facts (Per Serving):
- Calories: 15.6
- Fat: 0.1g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 217.7mg
- Carbohydrates: 4.2g
- Fiber: 0.1g
- Sugar: 3.4g
- Protein: 0.2g
Instructions:
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Prepare the Sauce:
In a mixing bowl, combine the mayonnaise, ketchup, lemon juice, Worcestershire sauce, minced onion, sugar, salt, and black pepper. Mix all the ingredients together thoroughly until well combined.
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Brush the Lobster:
Before starting to grill the lobster, brush the sauce generously over the lobster meat. Ensure that each piece is evenly coated with the sauce, as this will infuse the lobster with flavor as it cooks. -
Grill the Lobster:
Place the sauced lobster onto the preheated grill. Cook according to your preferred method for grilling lobster, whether grilling whole lobsters or lobster tails. During the grilling process, repeat the brushing of the sauce over the lobster meat once to intensify the flavor and ensure a delicious coating. -
Serve and Enjoy:
Once the lobster is cooked to perfection and the sauce has caramelized slightly, remove it from the grill. Serve your succulent lobster with extra sauce on the side for dipping. Garnish with fresh lemon wedges and chopped parsley for a vibrant finish.
Tips for Success:
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Fresh Ingredients: Use fresh lemon juice and minced onion for the best flavor. Avoid using bottled lemon juice or pre-minced onion, as they may not provide the same depth of taste.
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Adjust Seasonings: Feel free to adjust the seasonings to suit your taste preferences. If you prefer a sweeter sauce, add a touch more sugar. For extra heat, sprinkle in some chili flakes or a dash of hot sauce.
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Grilling Techniques: Keep an eye on the lobster while grilling to prevent overcooking. Lobster meat cooks quickly, so itโs essential to grill it just until it turns opaque and slightly charred around the edges for optimal flavor and texture.
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Make Ahead: This barbecue sauce can be made ahead of time and stored in the refrigerator for up to one week. Simply whisk it well before using it to ensure the ingredients are evenly distributed.
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Versatility: This versatile sauce isnโt just limited to lobster; it pairs wonderfully with other seafood such as shrimp, scallops, or even grilled fish fillets. You can also use it as a dipping sauce for crab cakes or as a spread for seafood sandwiches.
Enjoy the Flavorful Delight!
Indulge in the tantalizing flavors of this Lobster Barbecue Sauce, a harmonious blend of sweet, tangy, and savory notes that will enhance any seafood dish with its irresistible taste. Whether youโre hosting a summer barbecue or craving a gourmet seafood feast, this sauce is sure to impress your taste buds and leave you craving more. So fire up the grill, brush on the sauce, and savor every delicious bite of your perfectly grilled lobster masterpiece! ๐ฆ๐ฅ๐
