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Zesty Lemon Mustard Cabbage Salad: Refreshing Low-Calorie Delight

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Cabbage Salad Recipe

Description: Dedicated to Charishma and all those trying to lose weight! This cabbage salad is a great low-calorie option to be enjoyed as an accompaniment to the main dish or as a standalone meal by adding some grilled chicken slivers. It’s healthy, low in protein, low in cholesterol, and can be prepared in less than 15 minutes.

Ingredients:

  • 1 cabbage
  • 1 red capsicum (bell pepper)
  • 1 tomato
  • 1 onion
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon black mustard seeds
  • 1 lemon
  • 1 tablespoon oil

Nutritional Information (per serving):

  • Calories: 89.6
  • Fat Content: 1.6g
  • Saturated Fat Content: 0.2g
  • Cholesterol Content: 0mg
  • Sodium Content: 333.7mg
  • Carbohydrate Content: 18.6g
  • Fiber Content: 6.2g
  • Sugar Content: 11.6g
  • Protein Content: 4g

Recipe Yield: 4 servings

Instructions:

  1. Preparation:

    • Finely chop the cabbage, red capsicum, tomato, and onion. Keep them in separate bowls.
    • Juice the lemon and keep it aside.
    • Measure out the sugar, salt, and black mustard seeds.
  2. Mixing the Salad:

    • In a large mixing bowl, combine all the chopped vegetables.
    • Sprinkle the sugar over the vegetables and pour the lemon juice evenly.
  3. Tossing the Salad:

    • Gently toss the salad to ensure that the vegetables are evenly coated with the lemon juice and sugar mixture.
  4. Refrigeration:

    • Cover the bowl with cling wrap and refrigerate the salad until needed. It can be prepared up to 4 hours in advance, allowing the flavors to meld together.
  5. Preparation before Serving:

    • Just before serving, heat oil in a small pan until it’s very hot.
    • Remove the pan from the heat and quickly add the black mustard seeds to the hot oil.
    • Swirl the pan to ensure that all the seeds sputter and release their aroma.
  6. Final Assembly:

    • Pour the mustard seed-infused oil over the refrigerated salad.
    • Add salt according to taste.
    • Give the salad a final toss to incorporate the seasoned oil and salt evenly.
    • Serve the cabbage salad immediately as a refreshing and nutritious side dish or a light meal on its own.

Enjoy this delightful and healthy cabbage salad, perfect for those looking to maintain a balanced diet without compromising on flavor! 🥗🍋

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