Lemon Pepper Thyme Rub for Steaks and Burgers ππ
Overview:
Indulge in the tantalizing flavors of the Lemon Pepper Thyme Rub, specially crafted to elevate your steaks and burgers to new heights of culinary excellence. Bursting with zesty lemon, aromatic thyme, and a perfect blend of spices, this rub promises to tantalize your taste buds with every savory bite. Whether you’re grilling up a hearty steak or crafting the ultimate burger, this recipe is your ticket to flavor-packed perfection. Let’s dive into the details and unlock the secrets of this mouthwatering rub!
Recipe Information:
- Name: Lemon Pepper Thyme Rub for Steaks and Burgers
- Category: Chicken
- Keywords: Pork, Poultry, Meat, Southwestern U.S., Canadian, Weeknight, No Cook, < 4 Hours
- Servings: 1
- Calories: 101.5 per serving
- Preparation Time: 2 hours
- Total Time: 2 hours
Ingredients:
Here’s what you’ll need to create this delectable Lemon Pepper Thyme Rub:
| Ingredients | Quantity |
|---|---|
| Lemon pepper | 6 tsp |
| Paprika | 2 tsp |
| Garlic granules | 2 tsp |
| Sugar | 2 tsp |
| Salt | 1 tsp |
| MSG | 1/2 tsp |
| Ground coriander | 1/2 tsp |
| Ground cumin | 1/4 tsp |
| Cayenne pepper | 1/8 tsp |
Instructions:
Let’s embark on a flavorful journey with these simple steps:
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Mix Ingredients: In a mixing bowl, combine all the ingredients using a large spoon, ensuring there are no lumps. Let the aromas mingle as you stir, creating a symphony of flavors.
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Apply Generously: Once your rub is mixed to perfection, generously apply it to your choice of steaks or burgers. Ensure every inch is coated with the tantalizing blend of spices, promising a burst of flavor in every bite.
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Marinate: Allow your seasoned steaks or burgers to marinate for at least 30 minutes, allowing the flavors to penetrate the meat and infuse it with irresistible zest. For optimal results, marinate for up to 2 hours, allowing the rub to work its magic.
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Grill to Perfection: Fire up your grill to medium-high heat and cook your marinated steaks or burgers to your desired level of doneness. Watch as the Lemon Pepper Thyme Rub transforms your ordinary meats into culinary masterpieces, leaving you craving for more.
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Store for Later: Any leftover rub can be stored in a covered glass container for future use. With a shelf life of 3 to 6 months, you can enjoy the flavors of this rub time and time again, adding a burst of excitement to your meals whenever the craving strikes.
Nutritional Information:
- Fat Content: 2.6g
- Saturated Fat Content: 0.6g
- Cholesterol Content: 0mg
- Sodium Content: 1174.3mg
- Carbohydrate Content: 21.9g
- Fiber Content: 9.2g
- Sugar Content: 7.2g
- Protein Content: 3.9g
Serving Suggestions:
Pair your Lemon Pepper Thyme Rubbed steaks or burgers with your favorite sides, such as grilled vegetables, roasted potatoes, or a crisp salad. For an extra burst of citrusy freshness, serve with a wedge of lemon on the side. Whether it’s a casual weeknight dinner or a weekend barbecue with friends, this flavorful rub is sure to steal the show!
Conclusion:
With its vibrant flavors and effortless preparation, the Lemon Pepper Thyme Rub for Steaks and Burgers is a must-have in every culinary repertoire. Elevate your grilling game and impress your guests with the irresistible combination of zesty lemon, aromatic thyme, and a harmonious blend of spices. From backyard barbecues to cozy family dinners, this rub promises to delight taste buds and create unforgettable culinary experiences. Try it today and embark on a flavor-packed journey that’s sure to leave you craving for more!
