Creamy Orange Salad Dressing π₯
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Yield: 1 cup
Description:
This creamy orange salad dressing is a delightful addition to any lunch or dinner salad, especially when paired with cooked chicken or turkey, fresh salad greens, and juicy orange slices. Its smooth texture and tangy flavor complement a variety of dishes, and it’s versatile enough to accompany tuna or other seafood salads as well.
Ingredients:
- 2 tablespoons granulated sugar
- 1 tablespoon all-purpose flour
- 1/2 teaspoon salt
- 2/3 cup evaporated milk
- 1/3 cup freshly squeezed orange juice
- 1 egg
Instructions:
-
Prepare the Dressing Base:
- In a medium-sized pot, combine the granulated sugar, all-purpose flour, and salt.
- Slowly whisk in the evaporated milk, ensuring a smooth consistency.
- Add the freshly squeezed orange juice and the egg to the mixture, continuing to whisk until well combined.
-
Cook the Dressing:
- Place the pot over medium heat, and cook the mixture while whisking constantly.
- Continue cooking until the dressing just begins to boil and thickens slightly. Be careful not to overcook.
- Once the dressing reaches the desired consistency, remove it from the heat.
-
Chill and Serve:
- Transfer the dressing into a covered jar or container.
- Refrigerate the dressing until it is thoroughly chilled and cooled.
-
Enjoy!
- Once chilled, your creamy orange salad dressing is ready to be enjoyed.
- Serve it over a bed of mixed greens, cooked chicken or turkey, and add some tinned mandarin orange slices for an extra burst of flavor.
- This dressing is perfect for gatherings like potlucks, Christmas dinners, or Thanksgiving feasts, and it’s sure to be a hit with both kids and adults alike.
Nutritional Information (Per Serving):
- Calories: 461.7
- Fat: 18g
- Saturated Fat: 9.3g
- Cholesterol: 260.5mg
- Sodium: 1412.7mg
- Carbohydrates: 56.8g
- Fiber: 0.4g
- Sugar: 32.5g
- Protein: 19.1g
Recipe Notes:
- This dressing can be stored in the refrigerator for up to a week, making it convenient for meal prep or batch cooking.
- Feel free to adjust the sweetness or tanginess of the dressing by varying the amount of sugar or orange juice according to your taste preferences.
- For a smoother texture, you can strain the dressing through a fine mesh sieve before chilling.
- Experiment with different salad combinations to find your favorite pairing for this creamy orange dressing. It’s equally delicious with seafood salads or vegetarian options.
