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Zesty Mexican Lime Ceviche

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Indulge in the vibrant flavors of Mexico with this delightful Ceviche recipe from lovewithrecipes.com. 🇲🇽✨ Perfect for those days when you crave a burst of freshness without the need for cooking! This Mexican delicacy, rated at a solid 5 stars, is a culinary masterpiece that combines the zing of fresh lime juice with a medley of ingredients to create a dish that’s not just a feast for the taste buds but also a visual delight.

🕒 Preparation Time:

  • Clean and rinse the fish, patting it dry with a clean cloth. 🐟
  • Remove the skin and bones, then delicately shred the fish. 🦴
  • Shell and devein any seafood that requires it, placing all the seafood in a casserole dish. 🦐
  • Cover the seafood in a generous amount of fresh lime juice and let it marinate in the refrigerator for a refreshing two hours. ❄️

🕒 Refrigeration Steps:

  • After the initial two hours, stir the mixture and refrigerate for an additional two hours. 🥄
  • Drain the lime juice to remove excess moisture. 💧
  • In a bowl, mix together jalapenos, onions, olive oil, tomatoes, white wine vinegar, salt, pepper, and oregano. 🌶️🍅
  • Stir the tomato mixture into the fish, ensuring each piece is thoroughly coated. Refrigerate this tantalizing fusion for an extra three hours. 🌮❤️

🕒 Final Touch:

  • Before serving, allow the ceviche to come to room temperature for approximately 15 minutes. 🌞
  • Garnish your creation with lime wedges for that extra citrusy kick! 🍋
  • Don’t hesitate to explore a variation by using lemon instead of lime juice for a twist on this classic recipe. 🍋🔄

📈 Nutritional Information (Per Serving):

  • Calories: 919.3
  • Fat Content: 82.3g
  • Saturated Fat Content: 11.4g
  • Cholesterol Content: 0mg
  • Sodium Content: 1919.8mg
  • Carbohydrate Content: 59.5g
  • Fiber Content: 9.2g
  • Sugar Content: 16.8g
  • Protein Content: 5.1g

👩‍🍳 Tips and Tricks:

  • To enhance the flavor, consider using the highest quality and freshest seafood available. 🌊
  • Experiment with different varieties of tomatoes for a unique twist in taste and presentation. 🍅
  • For an extra kick of heat, adjust the amount of jalapenos to suit your spice preference. 🌶️
  • Feel free to customize the recipe by adding your favorite herbs or spices to elevate the flavor profile. 🌿

This Ceviche recipe is not just a dish; it’s an experience that brings the lively spirit of Mexican cuisine to your table. With its impeccable combination of textures and flavors, it’s sure to become a favorite in your culinary repertoire. So, gather your ingredients, embrace the freshness, and embark on a culinary journey that celebrates the art of simplicity and taste. 🌮🎉 ¡Buen provecho!

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