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Fresh and Flavorful Salsa Recipe: A Taste of Mexico
Salsa is an essential part of Mexican cuisine, adding a burst of flavor to any dish it accompanies. This delightful recipe, inspired by a friend’s party experience, brings together fresh ingredients and vibrant flavors that will elevate your meals. Whether you’re hosting a brunch, a potluck, or simply enjoying a quiet evening at home, this salsa is sure to impress. The best part? It comes together in just 15 minutes!
Nutritional Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 80.5 |
| Total Fat | 0.5 g |
| Saturated Fat | 0.1 g |
| Cholesterol | 0 mg |
| Sodium | 1257.8 mg |
| Total Carbohydrates | 18.7 g |
| Dietary Fiber | 4.3 g |
| Sugars | 8.7 g |
| Protein | 3.9 g |
Ingredients
This recipe yields approximately 5 cups of salsa, perfect for sharing with friends and family.
| Ingredient Quantity | Ingredient Name |
|---|---|
| 1 | tomato sauce |
| 1 | scallion |
| 1/3 | fresh cilantro |
| 1 | garlic (minced) |
| 1 | garlic powder |
| 3 | teaspoons Mexican oregano |
| 1/2 | teaspoon fresh coarse ground black pepper |
| 1/2 | teaspoon salt |
| 1/4 | teaspoon ground cumin (optional) |
Preparation Time
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 15 minutes
Description
This refreshing salsa recipe was a delightful discovery at a friend’s party. It was introduced by a friend who brought it all the way from Mexico, and I knew I had to replicate it. The only challenge might be finding the right canned items, but I had success at my local Kroger. Trust me; this salsa is worth it!
Instructions
Follow these straightforward steps to create your salsa masterpiece:
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Combine Ingredients: In a large mixing bowl, combine all the ingredients. Stir well to ensure everything is evenly distributed, allowing the flavors to meld beautifully.
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Storage: Transfer the salsa into glass jars. Glass containers are ideal for storage as they help preserve the flavors and freshness of the salsa.
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Refrigerate: Keep the jars in the refrigerator. This salsa tastes best after resting for a while, so let it chill for at least a couple of hours, or even overnight for optimal flavor.
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Serve: When ready to enjoy, serve this salsa with tortilla chips, as a topping for tacos, or as a flavorful addition to any meal.
Tips for the Perfect Salsa
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Fresh Ingredients: Whenever possible, use the freshest ingredients available. Fresh herbs like cilantro elevate the flavor significantly.
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Spice it Up: If you like your salsa with a kick, consider adding finely chopped jalapeños or a dash of hot sauce to the mix.
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Customize to Taste: Feel free to adjust the quantities of garlic, onion, or cilantro according to your preferences.
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Storage: The salsa can be kept in the refrigerator for up to a week, but its flavors will be at their best in the first few days.
Conclusion
This quick and easy salsa recipe is a testament to how simple ingredients can create something truly special. Perfect for any occasion, from casual get-togethers to festive celebrations, this salsa is sure to be a crowd-pleaser. With its vibrant colors and fresh flavors, it not only enhances your dishes but also adds a touch of joy to your dining experience. Enjoy making this salsa, and share it with your loved ones for a truly memorable taste of Mexico!
Feel free to use or adjust any part of this salsa recipe for your site “Love With Recipes”!
