Introducing a delightful treat that blends the warmth of gingerbread with the zesty brightness of oranges – Orange Gingerbread Muffins! These fluffy delights are perfect for any occasion, whether you’re hosting a brunch or simply craving a cozy snack. With a prep time of just 25 minutes and a total time of 37 minutes, they’re quick and easy to whip up whenever the mood strikes.
Orange Gingerbread Muffins
Recipe Overview:
- Name: Orange Gingerbread Muffins
- Category: Quick Breads
- Keywords: Breads, Healthy, < 60 Mins
- Yield: 12 muffins
Ingredients:
- 2 cups baking mix
- 1/4 teaspoon ground ginger
- 1/2 cup skim milk
- 2/3 cup molasses
- 1/4 cup egg (approximately one large egg)
Instructions:
-
Preheat: Begin by preheating your oven to 400°F (200°C). Prepare your muffin tin by coating it with butter spray or lining with paper liners.
-
-
Combine Dry Ingredients: In a mixing bowl, combine the baking mix, ground ginger, and 3 1/2 tablespoons of cinnamon sugar. Create a well in the center of the mixture.
-
Prepare Wet Ingredients: In another bowl, whisk together the skim milk, molasses, and egg until well combined.
-
Combine Mixtures: Pour the wet ingredients into the well of the dry ingredients. Gently stir until the dry ingredients are just moistened. Be careful not to overmix; a few lumps are okay.
-
Fill Muffin Cups: Spoon the batter into the prepared muffin cups, filling each about halfway full.
-
Top with Cinnamon Sugar: Sprinkle the remaining 1 1/2 teaspoons of cinnamon sugar evenly over the top of each muffin.
-
Bake: Place the muffin tin in the preheated oven and bake for approximately 12 minutes, or until the muffins are golden brown and a toothpick inserted into the center comes out clean.
-
Cool and Enjoy: Once baked, remove the muffins from the oven and immediately transfer them from the muffin tin to a wire rack to cool. Allow them to cool slightly before enjoying!
Nutritional Information (Per Serving):
- Calories: 134.6
- Fat: 3.5g
- Saturated Fat: 0.9g
- Cholesterol: 18.3mg
- Sodium: 271.8mg
- Carbohydrates: 23.1g
- Fiber: 0.5g
- Sugar: 10.4g
- Protein: 2.7g
These Orange Gingerbread Muffins are a delightful combination of spicy and sweet flavors, with the added tanginess of orange zest bringing a refreshing twist to the classic gingerbread taste. Perfect for serving alongside a cup of tea or coffee, or for packing into lunchboxes as a wholesome treat. Enjoy the aroma as they bake, filling your kitchen with warmth and anticipation. So, gather your ingredients and get ready to indulge in these irresistible muffins that are sure to become a favorite in your household!
