🍊✨ Orange Poppy Seed Cake II Recipe ✨🍊
If you’re in the mood for a delightful dessert that’s bursting with citrusy goodness, look no further than this Orange Poppy Seed Cake II recipe from lovewithrecipes.com. This cake is not only a treat for your taste buds but also a breeze to whip up in your kitchen. Follow these simple steps to create a moist and flavorful cake that’s perfect for any occasion.
⏰ Times Table:
| Preparation Time | Cooking Time | Total Time |
|---|---|---|
| 0 mins | Varies* | Varies* |
*Note: Cooking time may vary based on your oven and pan type.
📜 Ingredients:
- 1 package instant vanilla pudding
- 1 tablespoon poppy seeds
- 1 to 2 eggs
- 1 to 2 oranges (for zest and juice)
- 1 cup vegetable oil
- 1/2 cup water
- 4 tablespoons orange liqueur (optional)
👩🍳 Instructions:
-
Preheat Your Culinary Haven:
- Begin by preheating your oven to 350 degrees Fahrenheit (or 325 degrees if you’re using a colored Bundt pan).
- Grease and flour your pan generously, using solid shortening for a perfect release.
-
Combine & Beat to Perfection:
- In a large mixing bowl, bring together the instant vanilla pudding, poppy seeds, eggs, freshly squeezed orange juice, vegetable oil, water, and orange liqueur if you’re opting for an extra zing.
- With an electric mixer, beat the ingredients at the highest speed for a glorious two minutes. This will ensure a smooth and well-incorporated batter.
-
Pour & Bake:
- Pour the heavenly mixture into your prepared pan, spreading the joy evenly.
- Slide your creation into the preheated oven and let it bake for 50 to 60 minutes, or until a toothpick inserted into the center comes out impeccably clean.
-
Cooling Symphony:
- Once the baking magic is complete, let your cake cool upright in the pan for 45 minutes. This allows the flavors to mingle and settle.
-
The Grand Inversion:
- After the initial cooling period, perform the grand inversion onto a cake platter or plate. Your cake deserves a stage!
- Ensure the cake is entirely cooled before this theatrical move.
-
Dusting of Sweetness:
- To add the finishing touch, dust the top of your Orange Poppy Seed Cake II with a generous shower of powdered sugar. This not only enhances the visual appeal but also adds a touch of sweetness to each bite.
🍰 Nutritional Information (Per Serving):
- Calories: 4058.8
- Fat: 194.7g
- Saturated Fat: 30.3g
- Cholesterol: 856.5mg
- Sodium: 5153.8mg
- Carbohydrates: 532.1g
- Fiber: 7.8g
- Sugar: 342.6g
- Protein: 51.6g
🍽️ Serving Size: One Cake
👨👩👧👦 Recipe Yield: Perfect for Sharing
✨ Bring the magic of citrus and poppy seeds to your kitchen with this Orange Poppy Seed Cake II. Whether it’s a family gathering or a solo indulgence, let the aroma fill your space and the flavors dance on your palate. Happy baking! 🧡🍰🍊
