Parmesan-Scallion Dip Recipe ๐ง๐ฑ
Overview:
Indulge in the creamy goodness of this Parmesan-Scallion Dip, a delightful spread that’s perfect for any occasion! Whether you’re hosting a potluck, celebrating Christmas, or simply craving a quick and easy snack, this recipe from lovewithrecipes.com is sure to please your taste buds.
- Preparation Time: 5 minutes
- Cooking Time: 1 minute
- Total Time: 6 minutes
- Servings: 12
- Yield: 12 ounces
Ingredients:
- 1 cup cottage cheese
- 5 tablespoons parmesan cheese
- 4 scallions, finely chopped
- 1 teaspoon cayenne pepper
Nutritional Information per Serving:
- Calories: 29.2
- Fat: 1.4g
- Saturated Fat: 0.9g
- Cholesterol: 4.5mg
- Sodium: 107.5mg
- Carbohydrates: 1.1g
- Fiber: 0.2g
- Sugar: 0.3g
- Protein: 3.1g
Instructions:
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Combine Ingredients: In a small bowl or blender, combine the cottage cheese, parmesan cheese, chopped scallions, and cayenne pepper.
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Mix Well: Thoroughly mix all the ingredients until they are well incorporated. Ensure a smooth and creamy consistency.
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Adjust Seasoning: Taste the dip and adjust the amount of cayenne pepper according to your preference. Add more for a spicier kick!
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Chill: Cover the dip and chill it in the refrigerator for at least 2 hours before serving. Chilling allows the flavors to meld together, enhancing the taste of the dip.
Serve this delicious Parmesan-Scallion Dip with your favorite crackers, chips, or fresh vegetable sticks. It’s also a great accompaniment to breadsticks or toasted baguette slices. Enjoy the creamy texture and savory flavors of this easy-to-make dip at your next gathering or as a tasty snack any time of day!
