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Zesty Peppered Pickled Eggs: Tangy Snack Delight

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Pickled Peppered Eggs Recipe

Description:

Indulge in the tangy zest of these Pickled Peppered Eggs, a delightful recipe brought to you by lovewithrecipes.com. Perfect for lunch or snacks, these eggs are infused with the flavors of green pepper, onion, and a medley of spices, creating a vibrant and satisfying treat.

  • Cook Time: 96 hours and 5 minutes
  • Prep Time: 20 minutes
  • Total Time: 96 hours and 25 minutes
  • Servings: 12
  • Yield: 2 quarts

Ingredients:

Quantity Ingredient
12 Eggs
1 Green pepper
1 Onion
1 White vinegar
1 Water
2 Sugar
1 Cloves
1/4 Salt
8-10 Peppercorns

Nutrition Facts (per serving):

  • Calories: 112
  • Total Fat: 5.1g
    • Saturated Fat: 1.6g
  • Cholesterol: 211.5mg
  • Sodium: 267.4mg
  • Total Carbohydrates: 8.2g
    • Dietary Fiber: 0.7g
    • Sugars: 5.9g
  • Protein: 6.7g

Keywords:

Vegetable, Free Of…, Weeknight, Stove Top

Recipe Instructions:

  1. Arrange Ingredients: Begin by arranging the eggs in a 2-quart jar. As you place the eggs, intersperse them with slices of green pepper and onion to create an appealing visual arrangement.

  2. Prepare Brine: In a saucepan, combine white vinegar, water, sugar, cloves, salt, and peppercorns. Bring the mixture to a boil over medium heat, stirring occasionally. Allow it to boil for 5 minutes, then discard the cloves.

  3. Pour Over Eggs: Once the brine is ready, carefully pour it over the arranged eggs in the jar. It’s essential to ensure that the eggs are completely submerged in the brine.

  4. Refrigerate: Seal the jar tightly and store it in the refrigerator. Allow the eggs to pickle for at least 4 days before consuming. The longer they pickle, the more flavorful they will become. These pickled eggs can be stored in the refrigerator for up to 6 months.

Enjoy Your Pickled Peppered Eggs!

These Pickled Peppered Eggs are not only delicious but also versatile. Serve them as a snack, incorporate them into salads, or enjoy them as a savory accompaniment to your favorite dishes. With their tangy flavor and colorful presentation, they’re sure to be a hit at any gathering or as a flavorful addition to your everyday meals. Bon appétit! 🥚🌶️

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