Welcome to LovewithRecipes.com, where we bring you delightful culinary creations that not only tantalize your taste buds but also cater to various dietary needs. Today, we’re diving into the vibrant world of vegetables with our sensational Sweet and Sour Red Cabbage recipe – a symphony of flavors that’s not just visually appealing but also a nutritional powerhouse!
🕒 Total Time: 1 hour 4 minutes
👩🍳 Servings: 8
Ingredients:
- 3 cups red cabbage, thinly sliced
- 4 cloves garlic, minced
- 1/4 cup cider vinegar
- 1/3 cup tamari soy sauce
- 1/3 cup honey
- 3 tablespoons fresh ginger, grated
- 1 teaspoon black pepper
Nutritional Information (per serving):
- Calories: 149.7
- Fat: 7.1g
- Saturated Fat: 0.9g
- Cholesterol: 0mg
- Sodium: 730.2mg
- Carbohydrates: 20.6g
- Fiber: 3.8g
- Sugar: 13.3g
- Protein: 3.9g
Recipe Category: Vegetable
Keywords:
Low Protein, Low Cholesterol, Weeknight, Oven, Less than 4 Hours
🌟 Aggregated Rating: 4.5 (from 3 reviews) 🌟
Instructions:
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Sautéing the Cabbage:
- In a heavy stainless steel or enamelled skillet, sauté the thinly sliced red cabbage and minced garlic for 3 to 4 minutes. Ensure every strand of cabbage is coated well with the aromatic oils.
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Adding Flavor Bombs:
- Introduce the star players – cider vinegar, tamari soy sauce, honey, grated ginger, and a dash of black pepper. These ingredients will weave a tapestry of sweet, sour, and savory notes.
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Homogeneous Bliss:
- Mix everything together until the flavors harmonize into a tantalizing symphony. Let the cabbage soak in the delightful marinade, promising a burst of flavors in every bite.
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Oven Magic:
- Preheat your oven to a cozy 350 degrees. Transfer the cabbage medley into the oven-safe dish, allowing it to bake for 40 to 60 minutes. Keep an eye on it until the cabbage reaches the desired tenderness.
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Serve and Share:
- Once the oven has worked its magic, take out the Sweet and Sour Red Cabbage, now transformed into a luscious, caramelized masterpiece. Plate it up, and get ready to dazzle your taste buds!
This Sweet and Sour Red Cabbage recipe is not only a culinary delight but also fits seamlessly into a variety of dietary preferences, including low protein and low cholesterol. It’s a perfect choice for a weeknight dinner, especially when you crave something flavorful yet fuss-free. The oven infusion adds a touch of magic, turning simple ingredients into a gastronomic experience.
Don’t just take our word for it – the aggregated rating of 4.5 stars from 3 reviews speaks volumes about the culinary magic you’re about to create. Each serving boasts a modest 149.7 calories, making it a guilt-free indulgence, while the robust nutritional profile ensures you’re nourishing your body with every forkful.
Whether you’re a seasoned chef or a kitchen novice, this Sweet and Sour Red Cabbage recipe is your ticket to culinary success. So, gather your ingredients, preheat that oven, and embark on a culinary journey that promises not just a meal but an experience. Happy cooking! 🌿🍽️✨
