Mike Hoffman’s Roast Beef Roll-Ups
Description:
Named after the generous soul who graciously shared this delightful recipe, Mike Hoffman’s Roast Beef Roll-Ups come highly recommended and are sure to become a cherished addition to your culinary repertoire. This dish is perfect for those seeking a quick yet satisfying appetizer, especially if you’re adhering to a health-conscious diet, as it can be easily modified to suit your needs. Utilizing lite cream cheese and Healthy Choice roast beef makes it an excellent option for anyone following the “Zone” diet. These roll-ups are packed with flavor, colorful ingredients, and are a fantastic choice for gatherings or a simple snack. Don’t miss the chance to try this must-have recipe!
Recipe Details
Attribute | Value |
---|---|
Cook Time | 0 minutes |
Prep Time | 25 minutes |
Total Time | 25 minutes |
Category | Roast Beef |
Servings | 48 appetizers |
Calories | 49.8 per appetizer |
Recipe Yield | 48 appetizers |
Ingredients
Quantity | Ingredient |
---|---|
1 | roast beef |
1 | milk |
green onion | |
1 | cream cheese |
1 | spinach |
black olives | |
2 | horseradish |
tomatoes | |
8 | flour tortillas |
Nutritional Information (per serving)
Nutrient | Amount |
---|---|
Calories | 49.8 |
Total Fat | 2.8 g |
Saturated Fat | 1.4 g |
Cholesterol | 11.9 mg |
Sodium | 53.3 mg |
Total Carbohydrates | 2.8 g |
Dietary Fiber | 0.2 g |
Sugars | 0.2 g |
Protein | 3.3 g |
Instructions
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Begin by mixing the cream cheese, horseradish, and milk together in a mixing bowl until well combined. If the mixture appears too thick for your liking, you can add a bit more milk to achieve the desired consistency.
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If you prefer a softer tortilla, lightly wet both sides of each flour tortilla with water. This step is optional, especially if your tortillas are already pliable and easy to work with.
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Once the tortillas are prepared, spread a thin layer of the horseradish mixture over one side of each tortilla, ensuring an even coating that will enhance the overall flavor of your roll-ups.
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Next, layer fresh spinach leaves and slices of roast beef directly over the horseradish mixture. The vibrant greens and hearty meat create a delightful combination that is both visually appealing and satisfying.
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In the center of each tortilla, add a sprinkle of diced tomatoes, sliced green onions, and black olives. These ingredients not only add color and texture but also infuse the roll-ups with an abundance of flavor.
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Carefully roll each tortilla tightly, starting from one edge and rolling it up to enclose the filling. To secure the roll, you can use toothpicks if necessary. Once rolled, cut the tortillas into bite-sized segments that can easily be picked up and enjoyed.
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As a fun twist, feel free to indulge in any segments that don’t hold together perfectly; this is a tradition of Mike’s, who delights in savoring the less-than-perfect pieces, which often end up being the most delicious.
These Roast Beef Roll-Ups are ideal for serving at parties, gatherings, or even as a quick snack when you’re on the go. With their delightful flavors and simple preparation, they are sure to become a favorite in your household. Enjoy the fusion of textures and tastes that each bite brings, and let this recipe inspire your creativity in the kitchen.