Zesty Sonoran Shrimp Foil Packets 🍤🌽🔥

Sonoran Shrimp Recipe

🕒 Total Time: 30 minutes
🍽️ Servings: 4 servings

Ingredients:

• 1 cup frozen whole kernel corn
• 1 pound shrimp
• 1 cup salsa
• 4 tablespoons lime juice
• 1 tablespoon olive oil
• 1 low-sodium chicken bouillon cube
• 1 teaspoon low-sodium instant chicken bouillon granules
• 1 teaspoon chili powder
• 1 cup instant brown rice

Instructions:

1. Preheat: Preheat your oven to 450 degrees F or preheat your grill to medium-high heat.

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2. Prepare Foil Packets: Tear out 4 sheets of heavy-duty aluminum foil, each around 12×18 inches in size.

3. Assemble Ingredients: In the center of each foil sheet, place a quarter of the frozen corn kernels. Top the corn with shrimp and salsa.

4. Drizzle: Drizzle lime juice and olive oil over the shrimp and salsa mixture.

5. Fold Packets: Bring up the sides of the foil to meet at the top, then fold them over each other twice to create a seal. Repeat the process for the ends of the foil, ensuring there’s enough room inside for heat circulation.

6. Cook in Oven or Grill: Place the foil packets on a baking sheet and bake in the preheated oven for 14 to 18 minutes, or grill them covered for 12 to 18 minutes.

7. Release Steam: Once cooked, carefully open the foil packets to allow steam to escape.

8. Prepare Chili Rice: While the packets are cooking, prepare the chili rice by following the instructions on the package. Add a chicken bouillon cube to the water for extra flavor. Once the rice is cooked, stir in the chili powder.

9. Serve: Serve the Sonoran Shrimp packets alongside the chili rice for a flavorful and satisfying meal.

Nutritional Information (Per Serving):

• Calories: 394.2
• Fat: 4.3g
  • Saturated Fat: 0.7g
• Cholesterol: 172.8mg
• Sodium: 570.3mg
• Carbohydrates: 59.8g
  • Fiber: 3.9g
  • Sugar: 2.1g
• Protein: 30.1g

Recipe Notes:

• This Sonoran Shrimp recipe is quick and easy to make, perfect for a delicious lunch or snack.
• The foil packets lock in all the flavors, resulting in juicy and tender shrimp with a burst of Mexican-inspired salsa goodness.
• Feel free to customize the recipe with your favorite salsa or by adding extra spices to suit your taste preferences.
• Serve with a side of avocado slices or a fresh green salad for a well-rounded meal. Enjoy the flavorful combination of shrimp, corn, and zesty salsa in every bite!