Zesty Sweet Potato Pie
Cook Time: 21 minutes
Prep Time: 30 minutes
Total Time: 51 minutes
Description:
Indulge in the delightful combination of flavors with this Zesty Sweet Potato Pie recipe from lovewithrecipes.com. A perfect dessert that brings together the richness of sweet potatoes, the warmth of spices, and the zing of orange zest, creating a symphony of taste in every bite.
Recipe Category: Dessert
Keywords: Potato, Vegetable, < 60 Mins
Ingredients:
| Quantity | Ingredient |
|---|---|
| 9 | Homemade Pie Crust |
| 2 | Sweet potatoes |
| 3/4 | Sugar |
| 2 | Molasses |
| 2 | Eggs |
| 1 1/2 | Nutmeg |
| 1 | Powdered ginger |
| 1/2 | Cinnamon |
| 1 | Orange zest |
| 2 | Butter |
| 1 1/2 | Milk |
| 1 | Evaporated milk |
Nutritional Information (per serving):
- Calories: 291.7
- Fat Content: 13.4g
- Saturated Fat Content: 5.2g
- Cholesterol Content: 60.5mg
- Sodium Content: 201mg
- Carbohydrate Content: 38.6g
- Fiber Content: 2.1g
- Sugar Content: 20.3g
- Protein Content: 5.1g
Aggregated Rating: 5 stars
Review Count: 7
Instructions:
- Preheat oven to 450 degrees Fahrenheit.
- Line a pie pan with rolled-out dough; prick all over with fork; press a piece of heavy-duty foil directly into the pie shell.
- Bake for 6 minutes; remove foil; bake for 4 more minutes until just beginning to brown.
- Combine the sweet potatoes and sugar in a large bowl; beat in molasses and eggs.
- Add the spices and orange zest and stir well.
- Stir in melted butter and milk.
- Pour filling into pie shell.
- Bake for 15 minutes.
- Reduce heat to 300 degrees Fahrenheit.
- Continue baking for 30 to 40 minutes or until filling is firm around edges, but center remains slightly soft and quivers when you move the pie.
This Zesty Sweet Potato Pie is a testament to the art of combining simple ingredients to create a culinary masterpiece. The homemade pie crust provides a flaky and buttery foundation, while the sweet potatoes, sugar, and molasses blend harmoniously to create a luscious filling. The eggs add richness, and the carefully selected spices – nutmeg, powdered ginger, and cinnamon – bring warmth and depth to every forkful.
The orange zest introduces a zesty note that elevates the flavor profile, while the combination of butter and milk adds a creamy texture that perfectly complements the sweet potatoes. The step-by-step instructions ensure that each component is crafted to perfection, resulting in a pie that is not only visually appealing but also a joy to the palate.
The baking process is a crucial dance of temperatures, starting with a high heat burst to set the crust and followed by a gradual reduction to allow the filling to firm up while maintaining a delectable softness at the center. The result is a pie that is golden brown on the outside, with a velvety, flavorful interior.
In terms of nutrition, this Zesty Sweet Potato Pie strikes a balance between indulgence and mindful eating. With moderate calorie content and a modest amount of fats, it offers a satisfying treat without overwhelming guilt. The sweet potatoes contribute fiber, while the aromatic spices and orange zest not only enhance the taste but also bring their own set of health benefits.
The aggregated rating of 5 stars from 7 reviews is a testament to the universal appeal of this recipe. It has garnered praise for its well-balanced flavors, texture, and the delightful interplay of sweet and zesty notes. Whether you are an experienced home baker or a novice in the kitchen, this Zesty Sweet Potato Pie is a must-try, promising a culinary adventure that culminates in a slice of pure bliss.
