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Zesty Spicy Brown Mustard Pork Chops: Quick & Flavorful!

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Spicy Brown Mustard Pork Chops Recipe 🍽️

Overview:

Description: These Spicy Brown Mustard Pork Chops are a delightful blend of savory and tangy flavors, making them a perfect weeknight meal option! This recipe, brought to you by lovewithrecipes.com, promises a quick and easy dish for those craving a hearty pork dish.

🕒 Total Time: 16 minutes
🍴 Servings: 6

Ingredients:

  • 1/2 tsp salt
  • 1/2 tsp garlic powder
  • 1/4 tsp pepper
  • 1/2 cup spicy brown mustard
  • 6 boneless pork chops
  • 1 cup all-purpose flour
  • 1/4 cup canola oil

Nutrition Facts (Per Serving):

  • Calories: 457.9
  • Fat: 23g
  • Saturated Fat: 5.8g
  • Cholesterol: 124mg
  • Sodium: 518.7mg
  • Carbohydrates: 17.2g
  • Fiber: 1.3g
  • Sugar: 0.2g
  • Protein: 43g

Recipe Keywords:

🥩 Meat, 🏋️‍♂️ High Protein, 🕒 < 30 Mins, 🍳 Stove Top, 🍴 Easy, 💰 Inexpensive


Instructions:

  1. Prepare Seasoning: In a small bowl, combine the salt, garlic powder, and pepper. This flavorful blend will add the perfect kick to your pork chops.

  2. Coat Pork Chops: Next, spread the spicy brown mustard evenly on both sides of each pork chop. This step ensures that every bite is packed with that zesty flavor!

  3. Dredge in Flour: Take the all-purpose flour and place it in a shallow dish. Dredge each mustard-coated pork chop in the flour until they are nicely coated.

Cooking Time Table:

Step Description Time
1 Heat oil in a large skillet over medium-high heat. 0 mins
2 Cook pork chops in hot oil, 2-3 minutes on each side. 4-6 mins
3 Until pork chops are golden brown and cooked through. 8-12 mins
  1. Cook Pork Chops: Now, it’s time to cook! Heat the canola oil in a large skillet over medium-high heat. Once the oil is hot, add the pork chops. Cook them for 2-3 minutes on each side, or until they achieve that beautiful golden brown color.

  2. Serve Hot: Once cooked, transfer the pork chops to a paper towel-lined plate to drain off any excess oil. 🍽️ Serve them immediately for the best flavor and texture!

Tips:

  • 🌶️ Adjust the spice level by using more or less spicy brown mustard according to your preference.
  • 🥗 These pork chops pair wonderfully with a side of steamed veggies or a fresh salad for a well-rounded meal.
  • 🍲 Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Enjoy your Spicy Brown Mustard Pork Chops! 😋

Now that you’ve mastered this simple yet flavorful recipe, it’s time to dig in and savor every bite of these juicy, tender pork chops. Whether it’s a busy weeknight or a casual dinner with loved ones, these chops are sure to impress with their bold flavor and tender texture. 🍽️✨

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