Summer Veggie Salad π₯
Prep Time: 15 minutes
Cook Time: 4 hours (chilling)
Total Time: 4 hours 15 minutes
Servings: 4
Calories: 282.4 per serving
Description:
This vibrant Summer Veggie Salad is a delightful accompaniment to any meal, perfectly complementing quiche, cold cuts, fried chicken, or sandwiches. Its refreshing flavors make it a hit at potlucks or as a side dish for gatherings. Plus, it’s so versatile that you might find yourself dipping chips into it for an extra tasty treat. With its crunchy veggies and zesty dressing, it’s a must-have for any summer spread!
Ingredients:
- 1/2 cup vinegar π·
- 1/4 teaspoon salt π§
- 1/2 teaspoon black pepper πΆοΈ
- 1/4 cup broccoli florets π₯¦
- 2 cucumbers, sliced π₯
- 1 cup cherry tomatoes, halved π
- 2 tablespoons finely chopped red onion π§
- 1/2 cup shredded cheddar cheese (optional) π§
Instructions:
-
Prepare the Dressing:
In a small bowl, whisk together the vinegar, salt, and black pepper until well combined. This tangy dressing will infuse your salad with delicious flavor! -
Combine Veggies and Cheese:
In a large salad bowl, toss together the broccoli florets, sliced cucumbers, cherry tomatoes, and finely chopped red onion. If you’re opting for a cheesy twist, sprinkle in the shredded cheddar cheese. This medley of colorful veggies promises a burst of freshness in every bite! -
Dress and Toss:
Pour the prepared dressing over the veggies and cheese, ensuring an even coating. Gently toss the salad to mix everything together, allowing the dressing to coat each ingredient thoroughly. The vibrant hues and enticing aroma will have your taste buds tingling with anticipation! -
Chill and Serve:
Cover the salad bowl and refrigerate for 3 to 4 hours, allowing the flavors to meld together and intensify. Remember to give it a stir occasionally to ensure every mouthful is perfectly seasoned. Once chilled, serve this Summer Veggie Salad alongside your favorite dishes or enjoy it on its own as a refreshing snack. The crisp textures and zesty dressing make it an instant crowd-pleaser!
Nutritional Information (per serving):
- Calories: 282.4
- Fat: 27.4g
- Saturated Fat: 3.8g
- Cholesterol: 0mg
- Sodium: 306.4mg
- Carbohydrates: 9.1g
- Fiber: 1.4g
- Sugar: 3.7g
- Protein: 2.3g
Keywords:
Lactose Free, Low Protein, Low Cholesterol, Healthy, Free Of…, Potluck, Summer, Refrigerator, Beginner Cook, Easy
This Summer Veggie Salad is not only delicious but also packs a nutritional punch, making it a guilt-free indulgence for health-conscious individuals. Whether you’re hosting a barbecue, attending a potluck, or simply craving a light and flavorful dish, this recipe is sure to brighten up any occasion with its vibrant colors and refreshing taste. Enjoy the goodness of fresh veggies with every forkful, and let this salad become your go-to recipe for summertime gatherings!
