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Absolutely! Here’s a tantalizing recipe for Tequila Shrimp that will make your taste buds dance ππ€.
Tequila Shrimp Recipe
π Total Time: 26 minutes
- Prep Time: 20 minutes
- Cook Time: 6 minutes
- Servings: 4
Ingredients:
- 2 tablespoons butter
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 pound medium shrimp, peeled and deveined
- 2 tablespoons fresh lime juice
- 1/4 teaspoon crushed red pepper flakes
- 1/4 cup tequila
Instructions:
-
Prepare Ingredients:
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- Mince the garlic.
- Juice the limes.
-
Cooking:
Step Description 1 Heat butter and olive oil in a 10-inch skillet over medium heat until the butter is melted. π§π₯ 2 Add minced garlic to the skillet and cook, stirring constantly, for about 30 seconds until fragrant. π§ 3 Add the peeled and deveined shrimp to the skillet. Cook, stirring occasionally, for about 2 minutes until the shrimp just begin to turn pink. π€ 4 Stir in the tequila, fresh lime juice, and crushed red pepper flakes. Continue cooking for another 2 minutes, or until most of the liquid has evaporated and the shrimp are pink and glazed. πΉ 5 Remove from heat and serve immediately. π½οΈ -
Serve:
- Garnish with a slice of lime and a sprinkle of fresh cilantro if desired. πΏπ
- Serve hot with rice, pasta, or a crusty baguette to soak up the delicious juices. ππ₯
Nutritional Information (Per Serving):
- Calories: 204.6
- Fat: 11.1g
- Saturated Fat: 4.5g
- Cholesterol: 188.1mg
- Sodium: 209.6mg
- Carbohydrates: 1.9g
- Fiber: 0.1g
- Sugar: 0.1g
- Protein: 23.3g
Recipe Notes:
- Shrimp Selection: Fresh, large shrimp are ideal for this recipe, but you can also use frozen shrimp. Just make sure they are thawed and drained properly before cooking.
- Adjust the Heat: If you prefer a spicier kick, increase the amount of crushed red pepper flakes. Conversely, reduce the amount for a milder flavor.
- Tequila Tip: The alcohol in the tequila will cook off, leaving behind a delightful flavor. If you prefer to avoid alcohol, you can substitute with chicken broth or water.
This Tequila Shrimp recipe is perfect for a quick weeknight meal or as an impressive dish for guests. Bursting with flavors of garlic, lime, and a hint of tequila, it’s sure to become a favorite in your kitchen! ππ€
Enjoy this flavorful and zesty dish! Let me know if you have any other questions or need more recipe ideas! π