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Chickpea & Bean Salad 🥗
Recipe Overview:
- Name: Chickpea & Bean Salad
- Category: Beans
- Keywords: < 30 Mins
- Servings: 2
- Yield: 2 Quarts
- Total Time: 20 minutes
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
Ingredients:
- 2 tablespoons white vinegar
- 2 tablespoons sugar
- 1/2 teaspoon black pepper
- 1 tablespoon canola oil
- 1 can (15 ounces) red kidney beans, drained and rinsed
- 1 can (15 ounces) chickpeas, drained and rinsed
- 1 cup frozen lima beans, thawed
- 1 celery stalk, diced
- 1 sweet onion, thinly sliced
Nutrition Facts (per serving):
- Calories: 1779.3
- Total Fat: 7.2g
- Saturated Fat: 0.9g
- Cholesterol: 0mg
- Sodium: 1417.7mg
- Total Carbohydrates: 382.3g
- Dietary Fiber: 53g
- Sugar: 211.1g
- Protein: 51.9g
Recipe Instructions:
-
Combine Sugar, Vinegar, Oil, and Pepper:
- In a small mixing bowl, whisk together the white vinegar, sugar, black pepper, and canola oil until well combined.
-
Boil the Mixture:
- Transfer the mixture to a saucepan and bring it to a boil over medium heat. Let it boil for about 3 minutes, stirring occasionally.
-
Add Beans and Lima Beans:
- To the boiling mixture, add the drained and rinsed red kidney beans, chickpeas, and thawed frozen lima beans. Stir to combine.
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Incorporate Celery and Onion:
- Remove the saucepan from heat and add the diced celery and thinly sliced sweet onion to the mixture. Stir until all ingredients are well incorporated.
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Refrigerate:
- Cover the saucepan or transfer the salad to an airtight container and refrigerate it for at least 2 hours, allowing the flavors to meld together. For best results, refrigerate overnight.
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Serve:
- When ready to serve, drain any excess liquid from the salad and transfer it to a serving bowl. Serve chilled and enjoy!
Tips:
- Make Ahead: This salad can be prepared ahead of time and stored in the refrigerator for up to 2 days.
- Variations: Feel free to customize this salad by adding other vegetables or herbs of your choice.
- Serve with: This Chickpea & Bean Salad pairs well with grilled meats or as a refreshing side dish for picnics and potlucks.
Nutritional Notes:
- This Chickpea & Bean Salad is not only delicious but also packed with nutrients. With a high fiber and protein content, it makes for a satisfying and wholesome meal or side dish.