Tomato Treat ๐
Overview:
- Name: Tomato Treat
- Cook Time: Not specified
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Description: Fresh from the field tomatoes. Newly harvested tomatoes, wonderful taste with a few seasonings, serve as a first course or as an appetizer. (Stand at room temp. 1 hour)
- Recipe Category: Lunch/Snacks
- Keywords: Vegetable, Canadian, Low Protein, Low Cholesterol, < 15 Mins, No Cook, Beginner Cook, Easy
- Aggregated Rating: 5 โญ (Based on 5 reviews)
- Calories: 108.1 per serving
- Fat Content: 7.2g
- Saturated Fat Content: 1g
- Cholesterol Content: 0mg
- Sodium Content: 1174.6mg
- Carbohydrate Content: 10.6g
- Fiber Content: 2.9g
- Sugar Content: 7g
- Protein Content: 1.9g
Ingredients:
- 2 fresh tomatoes
- 1 tsp sugar
- 1 tsp salt
- 1 tsp ground pepper
- 1 tsp white wine vinegar
- 1 tsp extra virgin olive oil
- 6 red onion rings
- A handful of fresh mint leaves
Instructions:
| Step | Description |
|---|---|
| 1. | Slice each tomato into 3 thick slices, arrange on shallow serving platter. |
| 2. | Season each slice with sugar, salt, and pepper. |
| 3. | Drizzle with wine vinegar and olive oil. |
| 4. | Let stand at room temperature for 1 hour. |
| 5. | At serving time, add paper-thin onion slices. |
| 6. | Sprinkle each slice with fresh mint. |
Detailed Instructions:
- Prepare the Tomatoes: Wash the fresh tomatoes thoroughly under running water. Pat them dry with a clean kitchen towel.
- Slice the Tomatoes: Using a sharp knife, slice each tomato into three thick slices. Ensure they are evenly cut for consistent flavor in each bite.
- Arrange on Serving Platter: Take a shallow serving platter or plate and arrange the tomato slices neatly, leaving some space between each slice for easy seasoning.
- Season with Sugar, Salt, and Pepper: Sprinkle each tomato slice with a teaspoon of sugar, salt, and ground pepper. The sugar enhances the natural sweetness of the tomatoes while the salt and pepper add depth to the flavor.
- Drizzle with Vinegar and Olive Oil: Drizzle a teaspoon of white wine vinegar and extra virgin olive oil over the seasoned tomato slices. The vinegar adds a tangy twist, complementing the freshness of the tomatoes, while the olive oil enriches the taste and texture.
- Let it Rest: Allow the seasoned tomato slices to stand at room temperature for about an hour. This allows the flavors to meld together, creating a harmonious taste profile.
- Add Onion Slices: Just before serving, garnish the tomato slices with paper-thin rings of red onion. The onion adds a subtle sharpness and crunch to the dish, balancing the sweetness of the tomatoes.
- Sprinkle with Fresh Mint: Finally, sprinkle each tomato slice with fresh mint leaves. The mint not only adds a refreshing aroma but also provides a burst of freshness to each bite, elevating the overall experience.
Serving Suggestions:
- Serve the Tomato Treat as a delightful first course or as a refreshing appetizer during lunch or snack time.
- Pair it with crusty bread or crackers for added texture and satisfaction.
- Enjoy it alongside a crisp green salad for a light and wholesome meal.
- Accompany it with your favorite chilled beverage for a complete culinary experience.
Nutritional Information:
- Each serving of Tomato Treat provides approximately 108.1 calories, making it a light and nutritious choice.
- With only 7.2g of fat and 0mg of cholesterol, it’s a healthy option for those watching their fat and cholesterol intake.
- The dish is also rich in fiber (2.9g) and low in sodium, making it suitable for a balanced diet.
- Its vibrant colors and fresh flavors make it appealing to both the eyes and the palate, perfect for any occasion.
Enjoy the burst of flavors and freshness in every bite with this simple yet sensational Tomato Treat recipe! ๐ โจ
