To create a perfect Pitcher Bloody Mary, here’s everything you need to know about this classic cocktail recipe:
Pitcher Bloody Mary Recipe
Description:
Indulge in this refreshing and tangy Pitcher Bloody Mary, perfect for any occasion. This recipe yields approximately 1 3/4 quarts of the iconic cocktail that blends tomato juice, vodka, Worcestershire sauce, and more for a flavorful experience.
Recipe Category: Beverages
Keywords: Low Protein, Low Cholesterol, Healthy, Less than 15 Minutes, Refrigerator, Easy
Nutritional Information (per serving):
- Calories: 451.9
- Fat Content: 0.5g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 2286.8mg
- Carbohydrate Content: 40.2g
- Fiber Content: 3.3g
- Sugar Content: 30.6g
- Protein Content: 6g
Ingredients:
- 1 quart tomato juice
- 1 cup vodka
- 2 tablespoons Worcestershire sauce
- 1/2 teaspoon black pepper
- 1/4 teaspoon celery salt
- 2 celery ribs, trimmed
- Ice cubes
Instructions:
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Preparation:
- Ensure all ingredients are chilled before beginning.
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Mixing:
- In a large pitcher, combine the tomato juice, vodka, Worcestershire sauce, black pepper, and celery salt. Stir well until thoroughly mixed.
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Serving:
- Fill glasses with ice cubes and pour the Bloody Mary mixture over the ice.
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Garnishing:
- Garnish each glass with a celery stick for that classic presentation and added flavor.
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Enjoying:
- Serve immediately and enjoy the zesty flavors of this iconic cocktail.
Tips for the Perfect Pitcher Bloody Mary:
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Chilling Ingredients: To ensure a refreshing cocktail, chill your tomato juice and vodka before mixing.
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Adjusting Flavor: Taste your mixture before serving. Adjust the seasoning according to your preference by adding more Worcestershire sauce, pepper, or celery salt.
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Customize Garnishes: Aside from celery sticks, consider adding other garnishes like lemon wedges, olives, or even pickles to enhance the presentation and taste.
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Batch Size: This recipe makes about 7 servings (1 3/4 quarts), so it’s perfect for gatherings. You can easily adjust the quantities to suit your needs.
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Storage: If you have leftovers, store them in the refrigerator for up to a day. Stir before serving again as the ingredients may settle.
Nutritional Notes:
This Pitcher Bloody Mary is relatively low in fat and cholesterol, making it a healthier option compared to some other cocktails. It’s also rich in vitamin C from the tomato juice and offers a moderate amount of fiber.
Serving Suggestions:
Pair your Pitcher Bloody Mary with brunch dishes like eggs Benedict, smoked salmon, or even hearty sandwiches. Its robust flavors complement a variety of savory foods, making it a versatile choice for social gatherings or laid-back weekends.
Enjoy mixing and savoring this Pitcher Bloody Mary recipe, and let its vibrant flavors elevate your cocktail experience!
