Wasabi Vinaigrette Recipe
Description:
This Wasabi Vinaigrette is an exciting twist on your everyday salad dressing! It’s full of bold flavors that will make your salads stand out, adding a burst of citrus and spice. Originally inspired by Sam Choy’s Sampler, this dressing elevates even the simplest green salads with its unique combination of ingredients. It’s perfect for those who want to add a touch of the unexpected to their dishes, combining the heat of wasabi with the sweetness of citrus and sugar, all wrapped up in a light, tangy vinaigrette.
Ingredients & Nutritional Information
| Ingredient | Quantity | Nutritional Information (per serving) |
|---|---|---|
| Sesame seeds | 2 tbsp | Calories: 426.5, Fat: 37.6g, Protein: 1.9g |
| Granulated sugar | 2 tbsp | Carbs: 22.1g, Sugar: 18.2g, Fiber: 0.6g |
| Canola oil | 3 tbsp | Saturated Fat: 2.8g |
| Vinegar | 1/2 cup | Cholesterol: 0mg, Sodium: 225.4mg |
| Soy sauce | 3 tbsp | |
| Salt | 2 tsp | |
| Wasabi powder | 2 tsp |
Total Yield: 3 cups
Calories per serving: 426.5
Fat per serving: 37.6g
Sodium per serving: 225.4mg
Carbs per serving: 22.1g
Sugars per serving: 18.2g
Protein per serving: 1.9g
Instructions:
-
Mix the Ingredients:
Start by gathering all your ingredients—sesame seeds, granulated sugar, canola oil, vinegar, soy sauce, salt, and wasabi powder. Combine these ingredients in a medium-sized bowl. For best results, use a whisk to ensure everything is mixed thoroughly and creates a smooth vinaigrette. -
Blend Until Smooth:
Continue whisking until the mixture is well blended. You want a consistent texture with no visible clumps of wasabi powder or undissolved sugar. -
Taste and Adjust:
Before storing, taste the vinaigrette to check the balance of flavors. If you prefer more heat, you can add a bit more wasabi powder. If it’s too spicy, consider adding a splash more oil or sugar to mellow the flavors out. -
Refrigerate and Store:
Once blended, pour the vinaigrette into an airtight container or bottle. Store it in the refrigerator for up to 1 week. Be sure to shake or whisk the vinaigrette before using it, as some of the ingredients might separate over time.
Serving Suggestions:
This Wasabi Vinaigrette pairs beautifully with a variety of salads, especially those featuring fresh greens, crunchy vegetables, or fruit like oranges or grapefruit. For a delightful contrast, try drizzling it over salads that include creamy avocado, tender greens, or lightly grilled proteins such as salmon or chicken. It’s a versatile dressing that can also be used as a dipping sauce for sushi or grilled vegetables.
Keyword Tags:
Keywords: Oranges, Citrus, Fruit, Hawaiian, Spicy, Sweet, < 15 Mins, Easy
This Wasabi Vinaigrette brings together the best of both worlds—spicy and sweet. Its unique flavor profile can transform even the simplest salads into something extraordinary. Perfect for those who love a little kick in their dressing, this vinaigrette is not only quick and easy to prepare but also adds a gourmet touch to everyday meals!
