Winter Salad Recipe
Introduction:
This delightful Winter Salad recipe comes from the talented 13-year-old Neena George, who earned the prestigious title of ‘Chef of the Week’ for her innovative creation. Packed with vibrant colors and crisp flavors, this salad is a perfect addition to your winter menu. With its quick and easy preparation, it’s an ideal choice for busy weeknights or festive gatherings. Let’s dive into the details of this refreshing dish!
Recipe Details:
- Name: Winter Salad
- Cook Time: Not specified
- Prep Time: 20 minutes
- Total Time: 20 minutes
- Recipe Category: Vegetable
- Keywords: Asian, Indian, Low Protein, Low Cholesterol, Healthy, Winter, Christmas, < 30 Mins, No Cook, Beginner Cook, Easy
- Servings: 3
- Yield: Not specified
Ingredients:
- 1 small cabbage
- 2 carrots
- 2 radishes
- 1 lemon
- 6 tablespoons olive oil
- Salt, to taste
- Black pepper, to taste
Nutritional Information (per serving):
- Calories: 161
- Fat Content: 9.5g
- Saturated Fat Content: 1.3g
- Cholesterol Content: 0mg
- Sodium Content: 73.3mg
- Carbohydrate Content: 21.1g
- Fiber Content: 8.3g
- Sugar Content: 10.4g
- Protein Content: 4.3g
Recipe Instructions:
- Start by preparing the cabbage. Remove the hard outer leaves and core, then finely slice it.
- Peel the carrots and chop them into small, bite-sized pieces.
- Similarly, chop the radishes into small pieces, ensuring uniformity in size for even distribution.
- Combine the sliced cabbage, chopped carrots, and radishes in a large mixing bowl.
- Squeeze the juice of one lemon into a separate bowl and mix it with the olive oil to create a dressing.
- Pour the lemon and olive oil dressing over the vegetables in the mixing bowl.
- Season the salad with salt and freshly ground black pepper according to your taste preferences.
- Gently toss all the ingredients together until the dressing evenly coats the vegetables.
- Once thoroughly mixed, transfer the salad to a serving dish.
- For the best flavor, chill the salad in the refrigerator for a few minutes before serving.
- Serve the Winter Salad chilled and enjoy its crisp textures and refreshing flavors!
Conclusion:
Neena George’s Winter Salad is a testament to the creativity and culinary skills of young chefs. With its vibrant colors, crunchy textures, and zesty dressing, this salad is sure to impress your family and friends. Whether you’re looking for a healthy side dish or a light meal option, this recipe ticks all the boxes. Embrace the flavors of the season with this simple yet flavorful Winter Salad recipe!
