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🍊 Zesty Citrus Twist: Easy Orange Biscotti Recipe πŸͺ

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Orange Biscotti Recipe

🍊 Description: Dive into the delightful flavors of Orange Biscotti with this easy-to-follow recipe from lovewithrecipes.com.

  • Cook Time: 20 minutes
  • Prep Time: 20 minutes
  • Total Time: 40 minutes
  • Servings: 12 pieces

Ingredients:

Quantity Ingredient
1 cup Flour
3/4 cup Sugar
1/8 tsp Salt
1/2 tsp Baking powder
4 tbsp Butter
1 Egg
1 tbsp Orange zest
1/2 cup Powdered sugar
1 1/2 tbsp Orange juice

Directions:

  1. Mix Dry Ingredients: In a large mixing bowl, combine the flour, sugar, salt, and baking powder. Stir until well combined.

  2. Incorporate Butter: Add the butter to the dry mixture. Using a pastry cutter or your fingers, blend the butter into the dry ingredients until the mixture resembles coarse meal.

  3. Prepare Wet Ingredients: In a separate bowl, beat the egg lightly. Then, add the orange zest to the beaten egg and mix until combined.

  4. Form Dough: Gradually add the egg mixture to the dry ingredients, stirring until a dough forms. Knead the dough briefly until it comes together smoothly.

  5. Shape Biscotti: Roll the dough into a 12-inch cylinder on a lightly floured surface. Place the cylinder on a parchment paper-lined cookie sheet.

  6. Bake First Round: Preheat your oven to 350Β°F (175Β°C). Bake the biscotti cylinder for 30 minutes, or until lightly golden and set.

  7. Cool and Slice: Allow the baked biscotti cylinder to cool slightly. Then, using a sharp knife, cut the cylinder on the bias into 1/2-inch wide slices.

  8. Bake Again: Lay the sliced biscotti pieces on the parchment-lined baking sheet, and bake for an additional 20 minutes, or until crisp and golden brown.

  9. Prepare Glaze: In a small bowl, mix together the powdered sugar and orange juice until smooth.

  10. Finish and Serve: Once the biscotti have cooled slightly, brush the tops with the orange glaze. Allow them to cool completely before serving. Enjoy your delicious Orange Biscotti with a cup of tea or coffee!

Nutritional Information (per serving):

  • Calories: 110.5
  • Fat: 4.3g
  • Saturated Fat: 2.6g
  • Cholesterol: 25.7mg
  • Sodium: 79.4mg
  • Carbohydrates: 16.4g
  • Fiber: 0.3g
  • Sugar: 8.2g
  • Protein: 1.7g

Recipe Tags:

  • Cookie & Brownie
  • Fruit
  • < 60 Mins
  • Easy

Indulge in the citrusy goodness of these homemade Orange Biscotti, perfect for any occasion or as a thoughtful homemade gift!

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