🧀🥔 French Onion Cheesy Mash: Creamy Potatoes Delight 🍽️

Cheesy French Onion Mashed Potatoes Recipe

🕒 Prep Time: 15 minutes
🕒 Cook Time: 15 minutes
🕒 Total Time: 30 minutes
🍽️ Servings: 6

Description:

Indulge in the creamy goodness of these Cheesy French Onion Mashed Potatoes that boast a delightful blend of flavors. With a prep time of just 15 minutes, these mashed potatoes make for a quick and delicious side dish that’s perfect for any meal.

Ingredients:

5 potatoes
1 cup colby-monterey jack cheese, shredded
1/3 cup milk
1/3 – 1/2 cup margarine
1/4 teaspoon salt (optional)
Pepper to taste

Instructions:

Step	Description
1	Cube potatoes into bite-sized pieces. Place into medium-sized saucepan and cover with water. Cook until tender, about 15 minutes.
2	When done, drain and return to pan or to a medium-sized bowl.
3	With a mixer on medium speed, mix until all potatoes are broken up.
4	Add dip, mixing until smooth.
5	Add milk, mixing well.
6	Add margarine, salt (may not need it with the salt in the dip), and pepper. Mix until margarine melts.
7	Add cheese and mix well.
8	You might have to add more milk to get it to the right thickness or thinness you want.

Nutritional Information (per serving):

Calories: 283.2
Fat: 13.9g
Saturated Fat: 5.3g
Cholesterol: 18.7mg
Sodium: 206.9mg
Carbohydrates: 31.9g
Fiber: 3.9g
Sugar: 1.5g
Protein: 8.7g

Keywords:

Vegetable, < 30 Mins, Stove Top

Recipe Notes:

Feel free to adjust the amount of cheese according to your preference for cheesiness.
For extra flavor, you can add caramelized onions to the mashed potatoes.
Serve these Cheesy French Onion Mashed Potatoes alongside your favorite main dishes for a comforting and satisfying meal. Enjoy! 🥔🧀