Jalapeno Cheddar Bread Supreme ๐ถ๏ธ๐ง
Overview:
๐ Cook Time: 3 hours
๐ Prep Time: 5 minutes
๐ Total Time: 3 hours 5 minutes
Description:
Jalapeno lovers, rejoice! This Jalapeno Cheddar Bread Supreme is a spicy, cheesy delight that will have you coming back for more. Whether it’s for a casual weeknight dinner or a special gathering, this bread is sure to be a hit. ๐ I personally make it 2 or 3 times per week, and my guests always beg for the recipeโyours will too!
Nutrition Facts:
- Calories: 1792.3
- Fat: 29.2g
- Saturated Fat: 16.6g
- Cholesterol: 79.1mg
- Sodium: 2811.2mg
- Carbohydrates: 316.3g
- Fiber: 12.4g
- Sugar: 27.5g
- Protein: 60.1g
Ingredients:
| Ingredients | Quantity |
|---|---|
| Sharp cheddar cheese, shredded | 1/4 cup |
| Sugar | 2/3 cup |
| Salt | 2 tsp |
| Warm water | 1 cup |
| Bread flour | 7/8 cup |
| Bread machine yeast | 1/4 cup |
| Diced jalapenos, drained | 3 tbsp |
| Jalapeno juice | 1 1/2 tbsp |
Instructions:
-
Prepare Ingredients:
- Shred the sharp cheddar cheese.
- Drain and dice the jalapenos.
- Measure out the sugar, salt, warm water, bread flour, bread machine yeast, diced jalapenos, and jalapeno juice.
-
Mix Wet Ingredients:
- In a glass measuring cup, combine the warm water and jalapeno juice.
- Microwave on “high” for 1 minute, ensuring the temperature reaches around 110 degrees Fahrenheit. This warm liquid will activate the yeast perfectly.
-
Combine Ingredients:
- In the bowl of your bread machine, add the ingredients in the following order:
- Warm water and jalapeno juice mixture
- Sugar
- Salt
- Bread flour
- Shredded sharp cheddar cheese
- Diced jalapenos
- Bread machine yeast
- In the bowl of your bread machine, add the ingredients in the following order:
-
Set the Machine:
- Select the regular bread setting on your machine.
- Choose a medium crust option for that perfect texture.
- Select a 1 1/2 pound loaf size.
-
Start the Machine:
- Close the lid of your bread machine and start the cycle.
- Let the machine work its magic, mixing, kneading, rising, and baking the dough into a delicious loaf.
-
Enjoy the Aroma:
- As the aroma of jalapenos and cheddar fills your kitchen, you’ll know it’s almost time to indulge.
-
Cool and Slice:
- Once the bread is done, carefully remove it from the bread machine.
- Allow it to cool on a wire rack for a bit before slicing.
- Pro tip: The warm bread is irresistible, but patience will reward you with neater slices!
-
Serve and Devour:
- Serve slices of this Jalapeno Cheddar Bread Supreme warm with a pat of butter, alongside a bowl of chili, or as the base for a mouthwatering sandwich.
- Enjoy the combination of spicy jalapenos, sharp cheddar, and the perfect bread texture.
Notes:
- ๐ถ๏ธ Adjust the heat level by adding more or fewer diced jalapenos.
- ๐ This bread is perfect for toasting or making grilled cheese sandwiches.
- ๐ง Experiment with different types of cheese for a unique twist.
- ๐ฅ Store leftovers (if there are any!) in an airtight container for up to a few days, or freeze slices for longer enjoyment.
Kitchen Tips:
- ๐ฅ When handling jalapenos, wear gloves to avoid irritation, especially when slicing and dicing.
- ๐ด Ensure your bread machine paddle is properly installed for even mixing.
- ๐ก๏ธ Yeast loves warm, not hot, waterโaround 110 degrees Fahrenheit is ideal for activation.
- ๐ For a denser loaf, use bread flour; for a lighter texture, all-purpose flour can be substituted.
This Jalapeno Cheddar Bread Supreme recipe is a true crowd-pleaser, with its bold flavors and comforting aroma. Whether you’re a spice enthusiast or simply love a good cheesy bread, this recipe is bound to become a favorite in your home. So, fire up that bread machine, gather your ingredients, and get ready to savor every delicious slice! ๐ถ๏ธ๐ง
