Grapes with Sour Cream and Brown Sugar π
Recipe Overview:
- Name: Grapes with Sour Cream and Brown Sugar
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Servings: 4
- Calories: 213.8 per serving
- Rating: βββββ
Description:
A sophisticated dessert straight from the pages of Martha Stewart Living (November 2001), this dish offers a delightful balance of sweet grapes, creamy sour cream, and the rich warmth of brown sugar. Perfect for a quick, elegant treat, especially when served with the grapes just slightly frosty.
Ingredients:
- 1 seedless grapes π
- 1 cup sour cream
- 2 tablespoons light brown sugar
Instructions:
Step | Description |
---|---|
1 | Wash and Chill Grapes: Start by washing the seedless grapes thoroughly, removing them from their stems. Once cleaned, pop them in the refrigerator to chill. |
2 | Prepare Sour Cream: In a small bowl, whisk the sour cream until it’s smooth and creamy. This will create a lovely, velvety texture for your dessert. |
3 | Assemble the Dish: Take your chilled grapes and place them in individual serving dishes or on a serving platter. |
4 | Add Sour Cream: Spoon the prepared sour cream generously over the grapes, allowing it to cascade down the sides enticingly. |
5 | Sprinkle Brown Sugar: Finish off this exquisite dish by sprinkling the light brown sugar over the sour cream-topped grapes. |
6 | Serve and Enjoy: Your Grapes with Sour Cream and Brown Sugar are now ready to be enjoyed! Dive into this luxurious treat and relish the flavors. |
Tips and Tricks:
- For an extra chill, place the grapes in the freezer for a short while before serving. The slight frostiness adds a refreshing touch!
- Experiment with different grape varieties for a range of flavors and colors. Red, green, or even black grapes can make for a visually stunning presentation.
- Want a bit of crunch? Add a sprinkle of chopped nuts like walnuts or almonds over the top before serving.
- This dish pairs wonderfully with a glass of dessert wine or even a sparkling Prosecco for a truly elegant dessert experience.
Nutritional Information (per serving):
- Calories: 213.8
- Total Fat: 12.2g
- Saturated Fat: 7.5g
- Cholesterol: 25.3mg
- Sodium: 35mg
- Total Carbohydrates: 26.1g
- Dietary Fiber: 0.8g
- Sugar: 21.2g
- Protein: 2.5g
About the Dish:
Indulge in the sweetness of ripe grapes combined with the creamy richness of sour cream and the caramel notes of brown sugar. This dessert is not only visually appealing but also a delightful symphony of flavors and textures. πΆβ¨ Serve it up at your next gathering to impress your guests or treat yourself to a moment of pure culinary bliss. Whether it’s a springtime soirΓ©e or a cozy evening at home, Grapes with Sour Cream and Brown Sugar is a dessert that will always steal the show! πβ¨
