ππ« Gruyere Apple Crunch: Tangy Horseradish Slaw Recipe π«π§
π Apple, Celery Root and Gruyere Salad Recipe π§
Description:
A delightfully different slaw-style salad bursting with flavors! This recipe allows you to adjust the horseradish to your liking, creating a perfect balance of tangy, sweet, and creamy. Serve it as a refreshing pre-dinner salad on a bed of watercress or as a delightful addition to any buffet spread!
Nutritional Information:
- Calories: 313.3
- Fat: 22.4g
- Saturated Fat: 8.6g
- Cholesterol: 49.3mg
- Sodium: 804.6mg
- Carbohydrates: 17.8g
- Fiber: 1.5g
- Sugar: 10.4g
- Protein: 12g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 | Gruyere cheese, matchsticks |
| 1 | Celery root, matchsticks |
| 1 1/2 | Granny Smith apples, matchsticks |
| 2 | Fresh lemon juice |
| 3/4 | Mayonnaise |
| 2 | Spicy brown mustard |
| 1 | Honey |
| 1 | Salt |
| 3 | Horseradish |
Instructions:
-
Prepare Ingredients:
Related Articles- Cut the Gruyere cheese into matchsticks and place them in a large mixing bowl.
- Peel the celery root and apples, then cut them into matchsticks as well.
-
Combine Ingredients:
- Add the celery root, apples, and fresh lemon juice to the bowl with the Gruyere cheese. Gently toss everything together to mix.
-
Prepare Dressing:
- In a separate small bowl, whisk together the mayonnaise, spicy brown mustard, honey, salt, and horseradish until well combined.
-
Combine Everything:
- Pour the dressing over the salad mixture in the large bowl. Gently toss again to ensure all ingredients are coated evenly with the dressing.
-
Chill and Serve:
- The slaw can be made a day ahead. Simply cover it and refrigerate until ready to serve.
- Before serving, taste the salad and add more horseradish if desired for an extra kick.
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Serve and Enjoy!
- Spoon the Apple, Celery Root, and Gruyere Salad onto a bed of fresh watercress for a beautiful presentation.
- Alternatively, serve it as part of a buffet spread and watch it disappear!
This salad offers a delightful mix of textures and flavors, from the crisp apples to the creamy Gruyere cheese, all tied together with a tangy dressing. It’s a perfect choice for a quick and delicious meal, ready in just 30 minutes! Whether enjoyed as a light lunch or a side dish to complement your dinner, this recipe is sure to become a favorite.








