Introducing a delectable culinary creation that will elevate your dining experience – the “Meatballs in Cheese Pastry” recipe from lovewithrecipes.com. This delightful dish seamlessly blends the rich flavors of tender beef meatballs with a luscious cheese-infused pastry, creating a mouthwatering symphony of taste and texture. The preparation requires a total of 2 hours and 10 minutes, including 55 minutes of meticulous prep time and 1 hour and 15 minutes of cook time, ensuring a gastronomic masterpiece that will leave a lasting impression.
| Total Time | Prep Time | Cook Time |
|---|---|---|
| PT2H10M | PT55M | PT1H15M |
To embark on this culinary journey, gather the following ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | Flour |
| 1 | Cayenne pepper |
| 100 | Butter |
| 1 1/4 | Cheese |
| 1 | Egg |
| 2 | Sesame seeds |
| 250 | Beef |
| 1 | Lime rind |
| 1 | Lime juice |
These carefully selected components lay the foundation for a recipe that seamlessly balances flavors, resulting in a dish that transcends the ordinary.
Begin the culinary adventure by processing flour, cayenne pepper, and butter until a harmonious combination is achieved. Introduce the cheese, continuing to process until the mixture coalesces into a cohesive ball. Take this flavorful dough onto a lightly floured surface, kneading it until it attains a smooth consistency. Cover it and let it rest in the refrigerator for a tantalizing 30 minutes.
Next, roll out the pastry between sheets of greaseproof paper, aiming for a thickness of 2mm. Cut the pastry into 4cm rounds, providing the perfect canvas for the star of the dish – the succulent meatballs. Each round receives a generous meatball topping, and the pastry is meticulously folded to completely envelop the meatballs, creating visually enticing and flavor-packed parcels. Give them a final touch by rolling them into perfectly shaped balls.
| Step | Instruction |
|---|---|
| 1 | Process flour, pepper, and butter until combined. |
| 2 | Add cheese; process until the mixture forms a ball. |
| 3 | Knead dough on a lightly floured surface until smooth; cover and refrigerate for 30 minutes. |
| 4 | Roll pastry between sheets of greaseproof paper until 2mm thick. |
| 5 | Cut into 4cm rounds; top each with a meatball. |
| 6 | Fold pastry to enclose meatballs completely; roll into balls. |
| 7 | Brush the top with egg; sprinkle with seeds; place about 3cm apart on greased oven trays. |
| 8 | Cover and refrigerate for 30 minutes. |
| 9 | Bake in a moderately hot oven for about 15 minutes or until lightly browned; cool before serving. |
As you patiently await the aromas to fill your kitchen, it’s time to prepare the star of the show – the meatballs. In a bowl, combine all the ingredients for the meatballs, ensuring a thorough mix. Roll level teaspoons of the mixture into delectable meatballs that promise bursts of flavor in every bite.
| Step | Instruction |
|---|---|
| 10 | Combine all ingredients for meatballs in a bowl; mix well. |
| 11 | Roll level teaspoons of mixture into balls. |
The culinary finesse extends further with the flexibility to prepare these delightful meatballs three hours ahead of time, and they freeze well after being cooked, offering a convenient option for future indulgences.
| Step | Instruction |
|---|---|
| 12 | You can make three hours ahead of time, and cooked balls freeze well. |
Now, as you savor the anticipation of the dish nearing completion, revel in the fact that this recipe has garnered an outstanding aggregated rating of 5, based on a glowing review count of 1. This speaks volumes about the exceptional quality and taste this culinary creation brings to the table.
| Rating | Review Count |
|---|---|
| 5 | 1 |
Let’s delve into the nutritional aspects of this culinary masterpiece. Each serving, designed to yield 8 portions, boasts a calorie content of 273.2, with a harmonious balance of macronutrients.
| Nutrient | Amount per Serving |
|---|---|
| Calories | 273.2 |
| Fat Content | 21.1 |
| Saturated Fat Content | 11.5 |
| Cholesterol Content | 68.1 |
| Sodium Content | 270.5 |
| Carbohydrate Content | 14.1 |
| Fiber Content | 0.7 |
| Sugar Content | 0.1 |
| Protein Content | 7 |
This nutritional profile ensures not only a delightful culinary experience but also a thoughtful consideration for a well-rounded meal.
In conclusion, the “Meatballs in Cheese Pastry” recipe presented here is a testament to the culinary artistry that can be achieved with simple yet carefully selected ingredients. The meticulous steps, combined with the savory flavors and visual appeal, make this dish a standout choice for any occasion. Whether you are an experienced chef or a home cook eager to impress, this recipe is your gateway to a symphony of flavors that will resonate with anyone fortunate enough to partake in this culinary delight. Enjoy the journey of crafting and savoring this extraordinary dish that brings people together through the love of good food.
