Indulge your taste buds with a culinary masterpiece – the “Crock Pot Curried Carrots” recipe from lovewithrecipes.com. This vegetable delight is not only a celebration of flavors but also falls into the categories of “Low Protein,” “Free Of…,” perfect for a “Weeknight” affair, and remarkably achievable in less than 4 hours with its “Easy” preparation. Embark on a gastronomic journey with this dish that promises to elevate your dining experience.
Crock Pot Curried Carrots Recipe
Prep Time: 20 minutes
Cook Time: 2 hours
Total Time: 2 hours and 20 minutes
Recipe Category: Vegetable
Keywords: Low Protein, Free Of…, Weeknight, < 4 Hours, Easy
Aggregated Rating: 5 stars
Review Count: 4
Nutritional Information (Per Serving):
- Calories: 493.4
- Fat Content: 35.8g
- Saturated Fat Content: 22.1g
- Cholesterol Content: 91.6mg
- Sodium Content: 582.5mg
- Carbohydrate Content: 44g
- Fiber Content: 11.9g
- Sugar Content: 23.5g
- Protein Content: 4.3g
Recipe Yield: 1 batch
Recipe Instructions:
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Prepare the Carrots:
- Begin by arranging 400g of fresh, vibrant carrots in the welcoming embrace of your crock pot.
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Seasoning Symphony:
- Sprinkle 1 tablespoon of mild curry powder over the carrots, infusing them with a hint of exotic warmth.
- Follow this with the addition of 1 tablespoon of brown sugar, creating a harmonious balance of sweetness.
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Buttery Elegance:
- Melt the richness of 1 generous tablespoon of butter, letting it cascade over the waiting carrots like liquid gold.
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Toss and Blend:
- Toss the carrots thoroughly, ensuring each piece is coated in the delightful fusion of curry, sugar, and butter, creating a symphony of flavors.
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Lid On, Magic Begins:
- Cover the crock pot with its lid, sealing in the goodness, and set the temperature to HIGH. Let the alchemy unfold over the next 1 1/2 to 2 hours, as the carrots tenderize and absorb the essence of the spices.
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Anticipation Builds:
- As the aroma of curry and sweetness fills your kitchen, embrace the anticipation of a culinary masterpiece in the making.
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Cheers to Perfection:
- Once the carrots have achieved the ideal balance of tenderness and flavor infusion, raise a toast to your culinary prowess. The dish is now ready to delight your senses.
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Signature Sign-Off:
- In the spirit of sharing culinary joy, savor this creation from the heart of Doreen Randal in Wanganui, New Zealand. Her recipe encapsulates not just the ingredients but the essence of a shared passion for good food.
In conclusion, the Crock Pot Curried Carrots recipe invites you to savor the simplicity and depth of flavor that emerges from the slow infusion of curry, brown sugar, and butter into the humble carrot. This dish transcends mere sustenance, evolving into a culinary experience that’s both comforting and captivating. Try it, relish it, and make it a cherished part of your culinary repertoire. Cheers to the joy of cooking!
