Hawaiian Spice Bliss Cake

🌺 Aloha, dear bakers! Get ready to embark on a tropical culinary journey with our delightful Hawaiian Spice Cake recipe straight from the heart of lovewithrecipes.com. This exotic creation combines the warmth of cinnamon, the sweetness of ginger, and the richness of butter to transport you to the sunny shores of Hawaii. 🏝️

Hawaiian Spice Cake Recipe

Total Time: 45 minutes

• Prep Time: 15 minutes
• Cook Time: 30 minutes

Ingredients:

• 6 tbsp butter 🧈
• 2 cups all-purpose flour 🌾
• 1 large egg 🥚
• 1/4 tsp cinnamon 🍂
• 1 cup sugar 🍚
• 1 tsp ginger (powdered) 🌰
• 1/2 tsp baking soda 🥤
• 2 tbsp vinegar 🍶
• 1 cup milk 🥛

Nutritional Information (per serving):

• Calories: 524.4
• Fat: 25.7g
  • Saturated Fat: 15.8g
• Cholesterol: 101.9mg
• Sodium: 300.8mg
• Carbohydrates: 67.4g
  • Fiber: 1.2g
  • Sugar: 33.5g
• Protein: 7g

Recipe Yield: 1 Cake

Instructions:

1. Preheat the Oven:

   Related Articles

   • 
     Easy Chocolate Pecan Fudge
   • 
     Zesty Avocado Shallot Salad: Quick Vegan Delight 🥑🥗
   • 
     Herbaceous Potato Pockets: Wholesome Baked Spuds
   • 
     Maple Poppy Bliss
   • Begin by preheating your oven to a toasty 350°F (175°C). Embrace the warmth that will soon fill your kitchen with delicious aromas.

2. Prepare the Pan:

   • Grease and flour a 9-inch cake pan. This step ensures a smooth release for your cake, allowing it to shine in all its Hawaiian glory.

3. Sour the Milk:

   • Take your milk and add a delightful twist by souring it with vinegar. This unique touch adds a subtle tanginess to elevate the flavors of the tropics.

4. Sift the Dry Ingredients:

   • In a separate bowl, sift together the flour, cinnamon, ginger, and baking soda. This ensures a uniform distribution of these aromatic wonders in every bite.

5. Cream the Butter and Sugar:

   • In a mixing bowl, let the butter and sugar dance together until they form a creamy, dreamy mixture. The secret to a moist and luscious cake lies in this blissful union.

6. Add the Egg:

   • Introduce the well-beaten egg to the butter-sugar symphony. Mix it in thoroughly, letting the richness of the egg elevate the texture of your cake.

7. Alternate Dry Ingredients and Soured Milk:

   • Now, in a rhythmic dance of flavors, add the sifted dry ingredients and the soured milk alternatively to the batter. This creates a harmonious blend that captures the essence of the Hawaiian breeze.

8. Pour into Prepared Pan:

   • Once your batter is a tropical medley, pour it into the prepared pan. Feel the anticipation as you envision the magic that’s about to happen in the oven.

9. Bake to Perfection:

   • Place your creation in the preheated oven and let it bake for approximately 35 minutes. Keep a watchful eye and let your senses guide you – the cake is ready when it tests done, signaling a symphony of flavors.

Now, close your eyes and imagine the waves gently crashing on the Hawaiian shores as you indulge in a slice of this paradise-inspired creation. 🌺✨ Enjoy the tropical escape in every bite of this Hawaiian Spice Cake! Mahalo for baking with lovewithrecipes.com. 🤙🍰